Baker

Renaissance Amsterdam Hotel; Amsterdam; On-site; EUR 29,000 - 39,000; Full time

Benefits offered by this job

Travel allowance

€25 guest mention bonus

Employee referral bonus

Coaching and training

Career path and progression

Marriott associate rate

Job summary

The Renaissance Amsterdam Hotel is seeking a passionate Baker to join Janine Bakery in Amsterdam. You will bake breads, pastries, and cakes, following recipes and standards, and collaborate with the team to meet production schedules for our guests.

We value hands-on experience in artisanal dough, sourdough is a plus, and a willingness to learn and grow within our international hotel environment. Flexible shifts include early mornings, nights, and weekends.

Qualifications

• Proven baking experience in bakeries, hotels, or restaurants.
• Skilled in dough preparation, proofing, shaping, and finishing.
• Experience with artisanal breads and pastries; sourdough knowledge is a plus.

Responsibilities

• Prepare, shape, and bake breads, pastries and cakes following recipes.
• Assist with sourdough starters and artisanal techniques.
• Maintain consistency in taste, texture, and presentation.
• Keep a clean and safe working environment per hygiene standards.
• Collaborate with the team to meet production schedules and guest demand.
• Participate in training and apply new skills to improve.

Skills

Baker experience

Team collaboration

Adaptability

Job description

Are you passionate about food and eager to create memorable experiences with every bake?

Looking to grow your craft in an inspiring international hotel environment?

The Renaissance Amsterdam Hotel is searching for its next Baker in our beautiful Janine Bakery!

Discover more about bakery here: Janine Restaurant & Bakery — Italian Restaurant in Amsterdam

What are my responsibilities?

• Preparing, shaping, and baking breads, pastries and cakes following established recipes and standards.
• Assisting with sourdough starters, viennoiserie and other artisanal techniques.
• Ensuring consistency in taste, texture, and presentation of all baked products.
• Maintaining a clean and safe working environment in line with hygiene and food safety standards.
• Working collaboratively with the team to meet production schedules and guest demand.
• Taking part in training sessions and applying new skills to continuously improve.

What are we looking for?

• Have proven experience as a Baker, Pastry Cook or in a similar role within a bakery, hotel, or restaurant.
• Possess practical knowledge of dough preparation, proofing, shaping, and finishing techniques.
• Have experience with artisanal breads, pastries, or viennoiserie (sourdough knowledge is a plus).
• Work well in a team, taking guidance from the Head Baker and supporting your colleagues.
• Are eager to learn and develop your craft through training and feedback.
• Are flexible to work early mornings, nights, and weekends as required.
• Eligible to work in the Netherland.

Here is what you can look forward to

• An inspiring and professional environment that nurtures creativity and personal development.
• Travel allowance up to € 200 to make your daily commute easier.
• € 25 bonus for every written positive guest mention.
• Bonus for employee referral, more friends = more bonuses!
• Personal coaching to support you in your day-to-day job and lots of development and training opportunities.
• Clear and exciting career paths within our expanding hotel, providing opportunities to advance and make your mark.
• Special Associate Rate discount available for Marriott and Archer products worldwide.
• A uniform which will be dry-cleaned by the hotel.
• A TakeCare program: a comprehensive Marriott wellness initiative designed to support the physical, mental and emotional well-being of our ambassadors.
• As part of our culture we celebrate recognition and organize many social activities, such as our Associates Appreciation Week, yearly Staff Party and Team outings.

The Renaissance Amsterdam Hotel is an equal opportunity employer, and we welcome all applicants who want to grow with us.