All-Around Kitchen Team Member: Dishwasher & Prep

Hard Rock International

Amsterdam

Hybride

EUR 20 000 - 25 000

Plein temps

Il y a 2 jours
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Résumé du poste

Hard Rock Cafe Amsterdam is seeking a dedicated Dishwasher to support our busy kitchen and keep the heart of the house running smoothly. You will learn prep, line, expo workflows and ensure dishes, utensils and equipment are cleaned to the highest standards.

Operating in a fast-paced environment, you’ll follow safety and sanitation guidelines, assist with stock rotation and opening/closing duties, and communicate professionally with team members to deliver excellent service.

Responsabilités

  • Receiving and ordering product
  • Making prep recipes and menu products to spec
  • Properly labeling, dating, covering and refrigerating prepped items for the line
  • Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations
  • Maintaining a clean and organized kitchen, line, expo, dish room and back dock
  • Cleaning dishes and operating a dish machine
  • Practicing safety and sanitation standards
  • Having a sense of urgency
  • Stocking products
  • Recycling products
  • Properly reading items printed on order tickets or automated Kitchen Display System
  • Assembling orders - double checking product quality and specs
  • Demonstrating impeccable product knowledge
  • Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures
  • Running food as needed
  • Communicating professionally with co-workers and Front-of-the-House staff
  • Acting as a liaison between the Heart-of-the-House and Front-of-the-House staff

Description du poste

Hard Rock Cafe Amsterdam is seeking a dedicated Dishwasher to support our busy kitchen and keep the heart of the house running smoothly. You will learn prep, line, expo workflows and ensure dishes, utensils and equipment are cleaned to the highest standards.

Operating in a fast-paced environment, you’ll follow safety and sanitation guidelines, assist with stock rotation and opening/closing duties, and communicate professionally with team members to deliver excellent service.

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