Team Member Restaurant Kitchen Commis II

Hilton Worldwide, Inc.; Kuala Lumpur; On-site; MYR 20,000 - 100,000; Full time

Job summary

A global hospitality company in Kuala Lumpur is seeking a Kitchen Commis II to join their team. The role involves food processing and preparation, maintaining cleanliness in the kitchen, and assisting the kitchen chef. Candidates should have a high school diploma and at least one year of kitchen experience, along with strong execution and teamwork skills. The company values self-motivation and the ability to maintain excellent relations under pressure.

Qualifications

• Minimum 1 year of experience in a similar kitchen position.
• Able to maintain excellent relations with team members.
• Able to work under great pressure.

Responsibilities

• Responsible for food processing and preparation.
• Mop the floor frequently.
• Clean the walls and cooking table after use.
• Ensure no dust inside and outside the cabinet.
• Help wherever required as assigned by the Team Member Canteen Chef.

Skills

Execution

Teamwork

Self-motivation

Education

High School diploma

Job description

Job Description

Team Member Restaurant Kitchen Commis II (HOT0C50W)

Work Locations

Hilton Kuala Lumpur Hotel, 3 Jalan Stesen Sentral, Kuala Lumpur 50470

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member because it’s with Hilton where we never forget the reason we’re here: to delight our guests, Team Members, and owners alike.

What will I be doing?

• Responsible for food processing and preparation.
• Mop the floor frequently.
• Clean the walls and cooking table after the cooks finish their jobs.
• Ensure that there is no dust inside and outside of the cabinet.
• Ensure the right usage of detergents.
• Help wherever required as assigned by the Team Member Canteen Chef.
• Complete reasonable responsibilities and assigned work.

What are we looking for?

• High School and above.
• Minimum 1 year of experience in a similar kitchen position.
• Good execution and teamwork.
• Strong sense of responsibility and self‑motivation.
• Able to maintain excellent relations with team members.
• Able to work under great pressure.

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended‑stay suites and mid-priced hotels. For a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!