Senior HoReCa & Food Service Growth Executive

Albatross Exim (M) Sdn. Bhd.

Beranang

On-site

MYR 67,000 - 112,000

Full time

14 days+
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Benefits offered by this job

Loans
Parking
Yearly Bonus & Increment
Company Annual Dinner & Team Building

Job summary

ALBATROSS EXIM (M) SDN. BHD. is seeking an experienced Senior Sales Executive to manage and grow HORECA and Food Service accounts across Malaysia.

This field-based role keeps you close to chefs, purchasers, restaurant owners and F&B decision-makers, with support from our Sales Coordination, Logistics and Operations teams to deliver products and sustainable revenue. You will identify cross-selling opportunities, negotiate terms and travel to serve customers within assigned territories, while

Qualifications

  • Minimum 3–5 years in sales, account management or business development.
  • Experience in HORECA, foodservice, seafood, frozen food, FMCG or F&B is preferred.
  • Proven ability to grow customer accounts and develop new business.
  • Confident engaging chefs, purchasers, restaurant owners and decision-makers.
  • Must communicate effectively in English and Bahasa Malaysia; Mandarin a bonus.
  • Self-motivated, organized and able to manage activities independently.
  • Valid driving licence, own transport and willingness to travel within territory.

Responsibilities

  • Manage and grow existing HORECA and F&B customer accounts.
  • Build relationships with chefs, purchasers, restaurant operators and decision-makers.
  • Identify cross-selling and upselling opportunities across product range.
  • Prepare quotations, tenders and commercial proposals.
  • Coordinate with internal teams to meet customer requirements and orders.
  • Handle enquiries and follow up on payments.

Skills

Sales experience
Account management
Business development
Negotiation
Customer relationship
English proficiency
Bahasa Malaysia
Mandarin an asset

Job description

ALBATROSS EXIM (M) SDN. BHD. is seeking an experienced Senior Sales Executive to manage and grow HORECA and Food Service accounts across Malaysia.

This field-based role keeps you close to chefs, purchasers, restaurant owners and F&B decision-makers, with support from our Sales Coordination, Logistics and Operations teams to deliver products and sustainable revenue. You will identify cross-selling opportunities, negotiate terms and travel to serve customers within assigned territories, while

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