Restaurant Crew

Alsham Markets Sdn Bhd; Kuala Lumpur; On-site; MYR 20,000 - 27,000; Full time

Job summary

Jora Malaysia is seeking a Restaurant Crew member to support daily restaurant operations with efficient customer service, cashier handling, and order-taking duties. The role also involves maintaining a clean dining area and ensuring guest comfort.

The successful candidate should be flexible to work shifts, weekends, and public holidays, and demonstrate responsibility, a positive attitude, and teamwork in a dynamic environment.

Qualifications

• Must be able to work shifts, weekends and public holidays.
• Responsible, positive attitude and able to work well in a team.

Responsibilities

• Handle cashier operations, take customer orders accurately, and process payments.
• Maintain cleanliness of the dining area, including tables, chairs, floors, and common areas.
• Arrange tables and chairs neatly to ensure customer comfort and safety.
• Clear tables promptly and replenish dining essentials when required.
• Support team members and carry out other duties as instructed by the manager whenever required.
• Comply with company policies, hygiene standards, and safety requirements at all times.

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

The Restaurant Crew is responsible for supporting daily restaurant operations by providing efficient customer service, handling cashier and order-taking duties and maintaining cleanliness of the dining area.

Job Descriptions

• Handle cashier operations, take customer orders accurately, and process payments.
• Maintain cleanliness of the dining area, including tables, chairs, floors, and common areas.
• Arrange tables and chairs neatly to ensure customer comfort and safety.
• Clear tables promptly and replenish dining essentials when required.
• Support team members and carry out other duties as instructed by the manager whenever required.
• Comply with company policies, hygiene standards, and safety requirements at all times.

Requirements

• Able to work shifts, weekends, and public holidays.
• Responsible, positive attitude, and able to work well in a team.