Renaissance Commis Cook - Johor Bahru, Food Prep & Quality

Renaissance Hotels; Johor Bahru; On-site; MYR 30,000 - 45,000; Full time

Job summary

Renaissance Hotels in Johor Bahru, Malaysia is seeking a Kitchen/Line Cook to prepare ingredients, portion and store food, and support daily kitchen operations in a fast-paced hotel environment.

We require at least 1 year of related experience and a high school diploma or GED. You will operate ovens, stoves, grills, microwaves, and fryers, ensure food safety, and keep workstations clean and organized while upholding Marriott standards.

Qualifications

• Education: High school diploma or GED.
• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables.
• Weigh, measure, and mix ingredients; prepare and cook food according to recipes and standards.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Test foods to determine if they have been cooked sufficiently and monitor quality.
• Set-up and break down work station; maintain cleanliness and safety.
• Maintain temperature control and proper storage of foods.

Education

High school diploma or GED

Job description

Renaissance Hotels in Johor Bahru, Malaysia is seeking a Kitchen/Line Cook to prepare ingredients, portion and store food, and support daily kitchen operations in a fast-paced hotel environment.

We require at least 1 year of related experience and a high school diploma or GED. You will operate ovens, stoves, grills, microwaves, and fryers, ensure food safety, and keep workstations clean and organized while upholding Marriott standards.