QAQC Supervisor (Farm)

QL Eco Farm Sdn Bhd; Raub; On-site; MYR 54,000 - 76,000; Full time

Job summary

QL Eco Farm Sdn Bhd in Raub, Malaysia, is seeking a QAQC Supervisor to oversee daily quality assurance activities, ensure compliance with food safety standards, and drive continuous improvement across production facilities. You will review inspections, manage CAPA, mentor staff on hygiene and quality controls, and coordinate audits with internal teams and regulators.

The ideal candidate holds a diploma or bachelor’s in a relevant field, has hands-on QA/QC experience, and demonstrates strong

Qualifications

• Diploma or degree in a relevant field with practical QA/QC exposure.
• Experience in quality assurance or quality control environments.
• Experience supervising QAQC activities, inspections or audits preferred.
• Good knowledge of quality management systems, food safety requirements and quality control procedures.
• Strong communication, leadership and problem-solving skills.

Responsibilities

• Supervise and coordinate daily QAQC activities to ensure compliance with company quality standards and procedures.
• Review inspection activities and verify quality records to ensure accuracy and completeness.
• Conduct routine inspections on operational areas, facilities and work processes to ensure compliance with quality, hygiene and biosecurity requirements.
• Identify quality issues, non-conformances and operational risks, and recommend appropriate corrective actions.
• Monitor the implementation of corrective and preventive actions (CAPA) to ensure effective resolution of quality issues.
• Liaise with relevant departments to resolve quality-related issues and maintain compliance with company requirements.
• Provide guidance and training to employees on quality control procedures, hygiene practices and quality standards.
• Assist in internal and external audits by preparing the required documentation and supporting audit activities.
• Prepare and submit QAQC reports, inspection findings and quality updates to the Executive.
• Ensure compliance with company policies, SOPs and applicable regulatory requirements.
• Perform any other duties as assigned by the management.

Skills

Quality Assurance

Quality Control

CAPA Management

Audits

Hygiene Practices

Leadership

Education

Diploma or Bachelor's degree in Food Science, Agriculture, Animal Science, Quality Management or related field

Job description

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Supervise and coordinate daily QAQC activities to ensure compliance with company qualty standard and procedures.

Review inspection activities and verify quality records to ensure accuracy and completeness.

Conduct routine inspections on operational areas, facilities and work processes to ensure compliance with quality, hygiene and biosecurity requirements.

Identify quality issues, non-conformances and operational risks, and recommend appropriate corrective actions.

Monitor the implementation of corrective and preventive actions (CAPA) to ensure effective resolution of quality issues.

Liaise with relevant departments to resolve quality-related issues and maintain compliance with company requirements.

Provide guidance and training to employees on quality control procedures, hygiene practices and quality standards.

Assist in internal and external audits by preparing the required documentation and supporting audit activities.

Prepare and submit QAQC reports, inspection findings and quality updates to the Executive.

Ensure compliance with company policies, Standard Operating Procedures (SOPs) and applicable regulatory requirements.

Perform any other duties as assigned by the management.

Education & Experiences:

Diploma or bachelor's degree in food science, Agriculture, Animal Science, Quality Management or a related field.

Experience in quality assurance, quality control or a related field.

Experience in supervising QAQC activities, inspections or audits is preferred.

Good knowledge of quality management systems, food safety requirements and quality control procedures.

Familiar with internal audit processes and documentation.

Strong communication, leadership and problem-solving skills.

Proficient in Microsoft Office applications.

Able to prepare reports and maintain accurate records.

Able to work independently and collaborate effectively with other departments.