Host - Food & Beverage

Hyatt Place; Johor; On-site; MYR 22,000 - 39,000; Full time

Job summary

Hyatt Place Johor Bahru is seeking a Host - Food & Beverage to provide outstanding service at the hotel’s beverage outlets. The role focuses on assisting with customer service and bar/restaurant operations to ensure a seamless guest experience.

Ideal candidates have a hospitality-related degree or diploma and at least 2 years in hotel operations, with strong communication and interpersonal skills. This on-site role offers opportunities in a renowned hospitality setting in Malaysia.

Qualifications

• Ideally with a relevant degree or diploma in Hospitality or Tourism management.
• Minimum 2 years work experience in hotel operations.
• Good customer service, communications and interpersonal skills are a must.

Responsibilities

• The Host - Food & Beverage is responsible to assist with the customer and bar / restaurant service at the hotel's selected beverage outlets.
• Provide an excellent and consistent level of service to customers in the hotel’s beverage outlets.

Skills

Customer service

Communications

Interpersonal skills

Education

Hospitality degree

Diploma in Hospitality

Job description

Summary

You will be responsible to provide an excellent and consistent level of service to your customers. The Host - Food & Beverage is responsible to assist with the customer and bar / restaurant service at the hotel's selected beverage outlets.

Organization- Hyatt Place Johor Bahru

Summary

You will be responsible to provide an excellent and consistent level of service to your customers. The Host - Food & Beverage is responsible to assist with the customer and bar / restaurant service at the hotel's selected beverage outlets.

Qualifications

• Ideally with a relevant degree or diploma in Hospitality or Tourism management.
• Minimum 2 years work experience in hotel operations.
• Good customer service, communications and interpersonal skills are a must.