Graphic Designer (F&B Specialist & 1-year renewable contract)

Nong Geng Ji SDN BHD; Kajang; On-site; MYR 22,000 - 45,000; Full time

Job summary

Nong Geng Ji SDN BHD is seeking a Graphic Designer (F&B Specialist) on a 1-year renewable contract to elevate our visual identity across menus, posters, digital assets and social content. You will craft premium visuals, lead food styling support, and drive cohesive branding.

Proficiency in Illustrator/Photoshop is required, with CapCut or AI design tools a plus. You will work closely with printing vendors to ensure color accuracy and print quality, contributing to appetizing, brand-forward

Qualifications

• Portfolio demonstrates taste, space, typography and color harmony.
• Love for food and lifestyle brands; distinguish premium visuals from cheap flyers.
• Proficiency in Illustrator and Photoshop required; CapCut or AI tools a plus.

Responsibilities

• Design marketing collaterals (menus, posters, banners, POSM) with premium branding.
• Provide Social Media Art Direction.
• Assist in food styling and photography; ensure visuals look delicious on camera.
• Retouch visuals with professional color grading to enhance texture and freshness.
• Coordinate with printing vendors to match digital design intent.
• Assist in optimizing menu layouts based on consumer psychology.

Skills

Portfolio

Food styling

Photography

Brand aesthetics

Attention to detail

Growth mindset

Tools

Adobe Illustrator

Adobe Photoshop

CapCut

Midjourney

Firefly

Job description

Graphic Designer (F&B Specialist & 1-year renewable contract)

We aren't just looking for someone who can use Photoshop; we are looking for a Visual Storyteller. In the F&B world, people "eat with their eyes" first. Your mission is to elevate our brand’s visual identity, ensuring every piece of content—from a physical menu to a 5-second Instagram story— triggers an immediate "Appetite Appeal" and reflects a sophisticated brand aesthetic.

Key Responsibilities

Execute high-quality designs for all marketing collaterals (menus, posters, digital banners and POSM) while maintaining a consistent and premium brand image.

Social Media Art Direction:

Food Styling & Photography Support:

Assist in food/lifestyle shoots. You will play a key role in Food Styling, ensuring the dishes look as delicious on camera as they taste in person.

Content Retouching:

Professional color grading and photo retouching to enhance the texture and freshness of our food visuals.

Production Management:

Liaise with printing vendors to ensure the final physical products (paper quality, color accuracy) match the digital design intent.

Strategic Layout:

Assist in optimizing menu layouts based on consumer psychology (helping our star dishes stand out visually).

Requirements (The "Eye of Art")

Aesthetic First: 2 years of experience, but Portfolio is Priority #1. We want to see your sense of space, typography and color harmony.

The "Foodie" Soul: You genuinely love food and lifestyle culture. You understand the difference between a "cheap flyer" and a "lifestyle brand."

Technical Toolkit: Proficiency in Adobe Illustrator and Photoshop is a must. Familiarity with CapCut (video editing) or AI design tools (Midjourney/Firefly) is a huge plus.

Detail Obsessed: You notice if a logo is 1 pixel off or if a font weight feels "clunky."

Growth Mindset: You are eager to learn the business of F&B and how design translates into actual sales.

Restaurants & Cafes (Full Service) 51-100 employees

In 2017, NongGengji Hunan cuisine was founded in Shenzhen, China. With its adherence to ingredients and inheritance of Hunan local cuisine skills, NongGengji has gained the favor of customers.

Within 8 years, we have opened direct stores in cities such as Hong Kong, Beijing, Shanghai, Guangdong, Hainan, Singapore and Malaysia.

After 8 years of development, Nong Geng Ji Hunan Local Cuisine has opened direct stores in Hong Kong, Beijing, Shanghai, Shenzhen, Haikou, Zhuhai, Dongguan, Zhongshan, overseas Singapore and Malaysia. It is a global chain restaurant specializing in Hunan cuisine and a leading brand of Hunan cuisine in China.

In 2017, NongGengji Hunan cuisine was founded in Shenzhen, China. With its adherence to ingredients and inheritance of Hunan local cuisine skills, NongGengji has gained the favor of customers.

Within 8 years, we have opened direct stores in cities such as Hong Kong, Beijing, Shanghai, Guangdong, Hainan, Singapore and Malaysia.

After 8 years of development, Nong Geng Ji Hunan Local Cuisine has opened direct stores in Hong Kong, Beijing, Shanghai, Shenzhen, Haikou, Zhuhai, Dongguan, Zhongshan, overseas Singapore and Malaysia. It is a global chain restaurant specializing in Hunan cuisine and a leading brand of Hunan cuisine in China.