Engineering Technician

Shoon Fatt Biscuit & Confectionery Factory Sdn Bhd; Teluk Intan; On-site; MYR 60,000 - 80,000; Full time

Job summary

Shoon Fatt Biscuit & Confectionery Factory Sdn Bhd is seeking an Engineering Technician to support maintenance, repair, and performance improvement of production machinery. The role focuses on reliability, prompt response to breakdowns, and strict safety compliance to keep daily operations smooth.

Welding experience is a plus, with responsibilities spanning preventive maintenance, record-keeping, and continuous improvement of machine performance.

Qualifications

• Experience in maintaining production machinery.
• Ability to perform preventive maintenance and maintain records.
• Welding experience is an advantage.

Responsibilities

• Install, repair, troubleshoot, and maintain production machines to ensure smooth operation.
• Perform scheduled preventive maintenance and complete maintenance record accordingly.
• Monitor and ensure optimal machine performance to minimize downtime.
• Carry out welding, grinding, and cutting work as required during maintenance or repair tasks.
• Respond promptly to machine breakdowns and provide effective solutions.
• Ensure all maintenance activities comply with safety standards and company procedures.

Skills

Maintenance

Troubleshooting

Welding

Safety awareness

Tools

Production machinery handling

Job description

We are looking for a skilled and responsible Engineering Technician to support the maintenance, repair, and performance improvement of production machinery. The ideal candidate will be responsible to ensure machine reliability, respond promptly to breakdown, and uphold safety standards while contributing to smooth daily operations. Candidates with welding experience will have an added advantage.

Key Responsibilities

• Install, repair, troubleshoot, and maintain production machines to ensure smooth operation.
• Perform scheduled preventive maintenance and complete maintenance record accordingly.
• Monitor and ensure optimal machine performance to minimize downtime.
• Carry out welding, grinding, and cutting work as required during maintenance or repair tasks.
• Respond promptly to machine breakdowns and provide effective solutions.
• Ensure all maintenance activities comply with safety standards and company procedures.

It is founded in 1966 at a shophouse at Durian Sebatang. The company then shifted its operations to a small factory at Kampung Banjar in 1976.

In 1987, Shoon Fatt made their mark on the international stage by exporting biscuits for the first time. Starting with Singapore, the export market expanded to include Bahrain, Brunei, Cambodia, Canada, China, East Timor, Ghana, Guyana, Hong Kong, India, Myanmar, Indonesia, Thailand, Taiwan, India, Libya, Maldives, Mauritius, Myanmar, Nepal, New Zealand, Nigeria, Seychelles, South Africa, USA, Vanuatu, Vietnam and the Middle East Countries.

From 2000 onwards, Shoon Fatt underwent rapid transformation that modern biscuit-making machines were introduced to produce 30 tonnes of biscuits daily to meet local and international demands. The continuous commitment to produce safe and quality biscuits resulted in the company receiving back-to-back ISO22000 (Food Safety Management Standard) and HACCP (Hazard Analysis & Critical Control Points) certifications respectively in 2011 and 2009.

Today, Shoon Fatt owns a 6-acre plant with a staff strength of 400. It is justifiably proud to say that it shall continue to uphold the standard of producing quality biscuits and expand its range of products to meet current market demand and changing trends.

It is founded in 1966 at a shophouse at Durian Sebatang. The company then shifted its operations to a small factory at Kampung Banjar in 1976.

In 1987, Shoon Fatt made their mark on the international stage by exporting biscuits for the first time. Starting with Singapore, the export market expanded to include Bahrain, Brunei, Cambodia, Canada, China, East Timor, Ghana, Guyana, Hong Kong, India, Myanmar, Indonesia, Thailand, Taiwan, India, Libya, Maldives, Mauritius, Myanmar, Nepal, New Zealand, Nigeria, Seychelles, South Africa, USA, Vanuatu, Vietnam and the Middle East Countries.

From 2000 onwards, Shoon Fatt underwent rapid transformation that modern biscuit-making machines were introduced to produce 30 tonnes of biscuits daily to meet local and international demands. The continuous commitment to produce safe and quality biscuits resulted in the company receiving back-to-back ISO22000 (Food Safety Management Standard) and HACCP (Hazard Analysis & Critical Control Points) certifications respectively in 2011 and 2009.

Today, Shoon Fatt owns a 6-acre plant with a staff strength of 400. It is justifiably proud to say that it shall continue to uphold the standard of producing quality biscuits and expand its range of products to meet current market demand and changing trends.