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Forest City Hotel in Malaysia is seeking a kitchen helper to assist chefs with food preparation, including washing, cutting, peeling, and portioning ingredients. You will support cooking tasks as directed, maintain cleanliness and organization of kitchen stations, and ensure proper storage and labeling of items according to FIFO.
You will also monitor stock levels and assist with opening/closing duties. Adherence to hygiene, sanitation, and workplace safety regulations is required, along with
Assist chefs in preparing ingredients, including washing, cutting, peeling, and portioning food items.
Support the preparation and cooking of menu items as directed by superior.
Maintain cleanliness and organization of kitchen workstations, equipment, and storage areas.
Wash kitchen utensils, cookware, and equipment as required.
Ensure proper storage, labeling, and rotation of food products (FIFO).
Monitor stock levels and report shortages to supervisors.
Receive and store deliveries according to food safety standards.
Follow all hygiene, sanitation, and workplace safety regulations.
Assist with kitchen opening and closing duties.
Perform any other duties assigned by the Superior.