Boilerman (Grade I/II) – Boiler & Plant Operations

Sri Nona Food Industries Sdn Bhd

Rawang

On-site

MYR 45,000 - 76,000

Full time

14 days+
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Benefits offered by this job

Continuous learning opportunities
Career advancement pathways
Supportive work culture

Job summary

Sri Nona Food Manufacturing Sdn Bhd is seeking a Boiler Technician to operate and maintain the boiler and related air systems in our food manufacturing plant. You will follow GMP practices and ensure safe, reliable plant operations.

You will lead safety investigations for incidents, coordinate maintenance planning, and support engineering with inventory control and cost monitoring. The role requires shift work, including weekends and public holidays, and the ability to work independently.

Qualifications

  • Certificate of Competency Boilerman Steam Engine Grade I or II issued by JKKP / DOSH.
  • Diploma / Certificate / SKM Level 3 in Boiler Operation & Maintenance Services, Mechanical Engineering.
  • SPM in Mechanical from Technical or Vocational school.
  • Minimum of 1–2 years’ working experience in manufacturing or engineering works.

Responsibilities

  • Manage safety, health, and environment policies and drive compliance.
  • Initiate investigations for accidents/incidents/near misses and implement corrective actions.
  • Maintain safe workplace and uphold GMP in daily operations.
  • Support engineering planning, maintenance programs, stock counts and downtime planning.
  • Monitor engineering orders (SAP) variances and control consumables usage.
  • Maintain inventory accuracy, stock counting and material transfers.
  • Lead labour relations and ensure proper leave/overtime reporting.

Skills

Operate boiler and compressed air
Boiler & compressed air process know‑h
Shift work availability
Independent work

Education

Boiler operation & maintenance diploma
SPM in Mechanical

Tools

SAP

Job description

Sri Nona Food Manufacturing Sdn Bhd is seeking a Boiler Technician to operate and maintain the boiler and related air systems in our food manufacturing plant. You will follow GMP practices and ensure safe, reliable plant operations.

You will lead safety investigations for incidents, coordinate maintenance planning, and support engineering with inventory control and cost monitoring. The role requires shift work, including weekends and public holidays, and the ability to work independently.

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