Barista

Poliklinik Ayrish; Kuala Pilah; On-site; MYR 29,000 - 42,000; Full time

Job summary

Poliklinik Ayrish is looking for a passionate Barista to join our team. The ideal candidate will provide friendly, professional service, prepare and serve coffee and beverages, and maintain a clean, welcoming café environment.

Experience as a Barista is a plus. Must be able to work weekends/public holidays and handle cash transactions accurately while upholding food safety standards.

Qualifications

• Previous experience as a Barista is an advantage.
• Friendly, responsible, and customer-oriented.
• Good communication and interpersonal skills.
• Able to work well independently and as part of a team.
• Able to maintain cleanliness and hygiene standards.
• Willing to work flexible hours, including weekends and public holidays.

Responsibilities

• Prepare and serve coffee, beverages, and other menu items according to company standards.
• Take customer orders and provide friendly and professional service.
• Ensure the quality and consistency of all beverages served.
• Maintain cleanliness and organisation of the café and work area.
• Handle cash and payment transactions accurately.
• Monitor stock levels and inform management when supplies are running low.
• Follow food safety, hygiene, and company procedures.
• Assist with other café duties as required.

Skills

Customer service

Communication

Interpersonal skills

Teamwork

Cleanliness

Job description

We are looking for a passionate and friendly Barista to join our team!

Requirements:

Previous experience as a Barista is an advantage

Friendly, responsible, and customer-oriented

Good communication and interpersonal skills

Able to work well independently and as part of a team

Able to maintain cleanliness and hygiene standards

Willing to work flexible hours, including weekends and public holidays

Job Responsibilities:

Prepare and serve coffee, beverages, and other menu items according to company standards

Take customer orders and provide friendly and professional service

Ensure the quality and consistency of all beverages served

Maintain cleanliness and organisation of the café and work area

Handle cash and payment transactions accurately

Monitor stock levels and inform management when supplies are running low

Follow food safety, hygiene, and company procedures

Assist with other café duties as required