Assistant Restaurant Manager (Elmina)

Nando's Chickenland Malaysia Sdn Bhd; Shah Alam; On-site; MYR 48,000 - 72,000; Full time

Benefits offered by this job

Sabbatical Leave

Outpatient & Inpatient

Flexi Working Hours

Nando's Meal Card

Staff Discount

Career Development

Job summary

Nando’s Malaysia is seeking an Assistant Restaurant Manager to lead a dynamic team and deliver memorable dining experiences on-site. You will foster a welcoming, energetic atmosphere and guide staff to success with passion for hospitality.

Key duties include scheduling, recruitment, training, stock control, cost management, and ensuring safety and compliance. You’ll drive sales, implement local initiatives, and engage the team to uphold the Nando’s standards across Malaysia.

Qualifications

• Secondary School/SPM/O Level or Diploma/Degree in Food & Service Management
• Proficient in English and Bahasa Malaysia
• Strong leadership, planning, and decision-making
• Willing to work shifts, weekends and public holidays
• Customer service oriented with interest in food & beverage

Responsibilities

• Lead, motivate, and inspire your team
• Manage schedules, stock levels, and operations
• Plan manpower, recruit, and train restaurant team
• Maintain a clean, safe, and legally compliant restaurant
• Drive sales and manage costs to improve profitability
• Execute local and national marketing plans to attract customers
• Review daily/weekly/monthly reports for accuracy
• Ensure team understands and embraces restaurant vision
• Support and recognize team members
• Perform other tasks as assigned

Skills

Strong leadership

Time management

Interpersonal skills

Decision making

Problem solving

Customer service

Team motivation

Microsoft Office

Education

Diploma/Degree in Food & Service Management

Job description

Ready to lead with passion and make every dining experience memorable? At Nando’s, we’re

looking for a motivated Assistant Restaurant Manager to help us create a welcoming, energetic

atmosphere for our customers and guide our team to success.

If you thrive in a fast-paced environment, love coaching others, and have a passion for

hospitality, we’d love to hear from you!

What you’ll do:

• Able to lead, motivate, and inspire your team to be their best.
• Manage schedules, monitor stock levels, and anticipate the team’s needs to keep operations running smoothly.
• Plan manpower needs, manage recruitment, and identify training opportunities for the restaurant team.
• Maintain a clean, safe, and legally compliant restaurant. With a focus on continuous improvement.
• Manage waste, recycling, and energy usage in the restaurant.
• Able to manage the cost and to improve customer experience
• To driving sales across all channels and growing the restaurant sustainably.
• Focusing on managing operating costs to boost profitability and overall performance.
• To execute local and national marketing plans, driving sales and attracting new customers.
• Review and ensure timely, accurate, and complete daily, weekly, and monthly reporting.
• Ensure the team understands and is driven by the restaurant's vision and goals.
• Take care of your team members by always engaging with and recognizing them.
• Perform other tasks as assigned

You will be successful if you have:

• Preferably Assistant Managers specializing in Food/Beverage/Restaurant Service or equivalent
• Candidate must possess at least a Secondary School/SPM/"O" Level or Diploma/Degree in Food & Service Management
• Strong interest and passion in food preparation and serving, have high interest to make a
• Strong leadership skills, an enforcer and executer, planner, pro-active, resourceful, problem solving, decision making and result oriented
• Private
• Effective time management, delegation, ability to interpret financial data (Profit & Loss) and decisive on action
• Humble, always ready to listen and learn from others
• Able to grow and develop others, a natural leader and motivator
• Good interpersonal skills, able to interact well with all level
• Computer literate and proficient in Microsoft Office applications
• Required to work on shifts, weekends and public holidays
• Proficient in English and Bahasa Malaysia
• Withdraw your salary anytime, anywhere—no need to wait for payday
• Medical & Insurance Coverage (for you and your Family too!)
• Hospitalization Leave
• Maternity & Paternity Leave
• Sabbatical Leave (5 years continuous service)
• Trainings are provided – To learn & grow with us!

Perks and benefits

• Sabbatical Leave (For Full-Time only)
• Outpatient & Inpatient
• Flexi Working Hours
• Nando's Meal Card (Restaurant Managemet team & HQ)
• Multiple Leaves
• Staff Discount
• Career Development

At Nando’s, it is not just about the chicken. It’s about the people who make the chicken. We are all a part of a big and Fired Up! global family that works hard and plays hard. We like to keep things fun and informal, while fantastic opportunities keep us learning, growing, experiencing and sometimes even partying!

Our brand aims to deliver an all-rounded dining experience that is uniquely Nando’s by holding onto these 5 values: Pride, Passion, Integrity, Family, and Courage. So if you have a strong sense of pride, integrity, passion, drive and love for PERi-PERi chicken, we’ve been looking for you to be part of this hot opportunity to grow with us together and deliver a great Nando’s experience as we expand to the rest of Malaysia.

At Nando’s, it is not just about the chicken. It’s about the people who make the chicken. We are all a part of a big and Fired Up! global family that works hard and plays hard. We like to keep things fun and informal, while fantastic opportunities keep us learning, growing, experiencing and sometimes even partying!

Our brand aims to deliver an all-rounded dining experience that is uniquely Nando’s by holding onto these 5 values: Pride, Passion, Integrity, Family, and Courage. So if you have a strong sense of pride, integrity, passion, drive and love for PERi-PERi chicken, we’ve been looking for you to be part of this hot opportunity to grow with us together and deliver a great Nando’s experience as we expand to the rest of Malaysia.