Aspiring Chef - Fast-Paced Kitchen, Growth & Perks

Kenny Hills Manufactory Sdn Bhd

Batu Kawan

In loco

MYR 24.000 - 42.000

Tempo pieno

5 giorni fa
Candidati tra i primi

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

Supera i filtri ATS

Vantaggi offerti da questo lavoro

Meal allowance/Meal provided
Maternity leave
Opportunities for promotion

Descrizione del lavoro

Kenny Hills Manufactory Sdn Bhd in Batu Kawan, Penang, Malaysia is seeking professional and energetic chefs to join a fast-paced kitchen. Fresh graduates encouraged to apply; growth opportunities and a supportive environment await.

Responsibilities include setting up stations, prepping foods, cooking to high standards, and maintaining safety and teamwork. We offer meal allowances and opportunities for progression, with both full-time and contract roles.

Competenze

  • Fresh graduates encouraged to apply.
  • Experience in a professional kitchen is preferred.
  • Ability to cook to high quality and timely standards.
  • Comply with safety and sanitation regulations.

Mansioni

  • Set up and stock stations with all necessary supplies
  • Prepare food for service
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Follow instructions from the Executive or Sous Chef and report issues promptly
  • Clean up station and take care of leftover food
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with food safety, sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Conoscenze

Cooking experience
Cooking methods
Accuracy and speed
Industry best practices
Eager to learn

Formazione

Culinary diploma

Descrizione del lavoro

Kenny Hills Manufactory Sdn Bhd in Batu Kawan, Penang, Malaysia is seeking professional and energetic chefs to join a fast-paced kitchen. Fresh graduates encouraged to apply; growth opportunities and a supportive environment await.

Responsibilities include setting up stations, prepping foods, cooking to high standards, and maintaining safety and teamwork. We offer meal allowances and opportunities for progression, with both full-time and contract roles.

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