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Tanqeeb in Kuwait City is seeking a skilled Pastry Chef to prepare a wide range of pastries, cakes, and desserts while maintaining the highest quality and presentation.
You will ensure cleanliness, comply with food safety and SOPs, manage stock, and collaborate with the kitchen team in a fast-paced environment. The role requires creativity in pastry and cake presentation, strong baking techniques, and excellent communication to coordinate with sous-chefs and service staff.
Job Responsibilities Prepare a variety of pastries, cakes, desserts, breads, and baked products. Develop and decorate high-quality desserts according to company standards. Ensure consistency in taste, quality, and presentation. Maintain cleanliness and hygiene in the kitchen at all times. Monitor stock levels and ensure proper storage of ingredients. Follow food safety regulations and company SOPs.
Requirements Minimum 3 years of experience as a Pastry Chef. Strong knowledge of baking techniques and dessert preparation. Ability to work in a fast-paced environment. Good communication and teamwork skills. Creativity in pastry and cake presentation.