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Job summary
A leading hospitality group in Kuwait is looking for an Operations Manager to oversee multi-branch operations in a fast-paced environment. The ideal candidate will have at least 5 years of experience in F&B operations and a Bachelor's degree in Hospitality Management or a related field. Responsibilities include ensuring service excellence, managing operational efficiency, and leading a team to achieve business targets. This is a great opportunity to play a key role in the company's growth and expansion.
Qualifications
Minimum 5 years of experience in F&B operations, preferably in multi-branch management.
Strong leadership, communication, and team management skills.
Ability to multitask and work under pressure in a fast-paced environment.
Responsibilities
Oversee daily operations of all branches and production kitchens.
Ensure high-quality service, food safety, and customer satisfaction.
Drive operational consistency and effective cost control.
Skills
Leadership
Communication
Team Management
Operational Systems Proficiency
Food Production Understanding
Education
Bachelor's degree in Hospitality Management, Business, or related field
Tools
MS Office
POS Systems
Job description
A leading hospitality group in Kuwait is looking for an Operations Manager to oversee multi-branch operations in a fast-paced environment. The ideal candidate will have at least 5 years of experience in F&B operations and a Bachelor's degree in Hospitality Management or a related field. Responsibilities include ensuring service excellence, managing operational efficiency, and leading a team to achieve business targets. This is a great opportunity to play a key role in the company's growth and expansion.