Finance Manager — Growth & Cost Control (F&B)

Arbete Careers; Kuwait City; On-site; KWD 24,000 - 36,000; Full time

Job summary

A prominent restaurant group in Kuwait is looking for a Finance Manager to oversee financial operations, including budgeting, financial reporting, and cost control. The ideal candidate should have 5-7 years of experience in financial management, preferably within the food and beverage or hospitality sectors. Essential qualifications include a bachelor's degree in accounting or finance, along with strong analytical skills and proficiency in accounting software. This role offers a chance to contribute to the group's expansion plans while ensuring financial accuracy.

Qualifications

• Minimum 5-7 years of financial management experience, preferably in F&B or hospitality.
• Strong understanding of financial statements, costing, and budgeting.
• Excellent analytical, organizational, and leadership skills.

Responsibilities

• Prepare annual budgets and monthly financial forecasts.
• Oversee daily accounting operations including AP, AR, GL, and bank reconciliation.
• Monitor food cost, labor cost, utilities, and operational expenses.
• Ensure proper control of daily sales deposits and cash handling.
• Oversee preparation and accuracy of monthly payroll.
• Review and approve supplier invoices after verification.
• Ensure compliance with local regulations and accounting standards.
• Prepare financial dashboards, KPI reports, and analytical summaries.

Skills

Financial Accuracy & Attention to Detail

Strategic Thinking & Business Insight

Leadership & Team Supervision

Analytical & Problem-Solving Skills

Professional Communication

Education

Bachelor's degree in Accounting, Finance, or related field (CPA/ACCA preferred)

Tools

Accounting Software

MS Excel

Job description

A prominent restaurant group in Kuwait is looking for a Finance Manager to oversee financial operations, including budgeting, financial reporting, and cost control. The ideal candidate should have 5-7 years of experience in financial management, preferably within the food and beverage or hospitality sectors. Essential qualifications include a bachelor's degree in accounting or finance, along with strong analytical skills and proficiency in accounting software. This role offers a chance to contribute to the group's expansion plans while ensuring financial accuracy.