Executive Chef: Menu Innovation & Kitchen Leadership

Abroad Work; Kuwait City; On-site; KWD 4,500 - 5,900; Full time

Job summary

Abroad Work in Kuwait City is seeking an experienced Executive Chef for our Al-Kuwait kitchen. You will plan, organize, direct and control all kitchen operations to ensure top-quality food preparation and presentation.

The ideal candidate has at least 5 years of professional culinary experience in a renowned restaurant, a proven track record in menu development, strong leadership, and excellent communication. Salary is $1500 per month plus benefits.

Qualifications

• Minimum 5 years professional culinary experience in a well-known restaurant.
• Proven track record in menu development.
• Excellent leadership and communication skills.
• Working knowledge of health regulations.

Responsibilities

• Plan, organize, direct and control all kitchen operations to ensure top-quality food preparation and presentation.
• Manage kitchen staff and coordination of daily activities.
• Organize menus and develop new recipes.
• Oversee all kitchen-related activities and compliance with standards.

Skills

Leadership

Menu development

Health regulations

International cuisines

Creativity

Communication

Job description

Abroad Work in Kuwait City is seeking an experienced Executive Chef for our Al-Kuwait kitchen. You will plan, organize, direct and control all kitchen operations to ensure top-quality food preparation and presentation.

The ideal candidate has at least 5 years of professional culinary experience in a renowned restaurant, a proven track record in menu development, strong leadership, and excellent communication. Salary is $1500 per month plus benefits.