Demi Chef de Partie: Banquet Kitchen, Luxury Kuwaiti Resort

Jumeirah; Kuwait; On-site; KWD 8,900 - 13,000; Full time

Job summary

Jumeirah Messilah Beach in Kuwait is seeking a Demi Chef de Partie to join the Banquet Kitchen. The role focuses on supporting culinary teams to deliver high-end banquet services in a luxury hotel setting.

You should have at least five years in five-star hospitality, experience with diverse cuisines, and sound HACCP and food safety knowledge. The position offers a tax-free Kuwaiti dinar salary and extensive benefits, including meals, accommodation, and family-friendly policies.

Qualifications

• 5-year minimum experience in Culinary in a five-star hotel.
• Work in a multicultural environment.
• Knowledge of the style of cuisine.
• Knowledge of HACCP and general health & safety.

Responsibilities

• Assist culinary teams to enhance team spirit and credibility.
• Report accidents and sickness immediately to the Chef de Cuisine.
• Identify and request assistance before breakdowns.
• Ensure dishes are prepared according to recipes, plating guides and buffet standards.

Skills

Culinary experience

Multicultural teamwork

Safety and HACCP knowledge

Education

High School Diploma

Job description

Jumeirah Messilah Beach in Kuwait is seeking a Demi Chef de Partie to join the Banquet Kitchen. The role focuses on supporting culinary teams to deliver high-end banquet services in a luxury hotel setting.

You should have at least five years in five-star hospitality, experience with diverse cuisines, and sound HACCP and food safety knowledge. The position offers a tax-free Kuwaiti dinar salary and extensive benefits, including meals, accommodation, and family-friendly policies.