Artisan Baker: Fresh Breads & Pastries (Flexible Hours)

PPOAR; Kuwait; On-site; KWD 16,000 - 22,000; Full time

Benefits offered by this job

Competitive salary and benefits

Development opportunities

Onboarding program

Flexible working hours

Supportive team environment

Latest baking equipment

Job summary

PPOAR is seeking a passionate Baker to join our team in Al-Kuwait. You will produce breads, cakes, pastries and more with attention to detail. We offer a competitive salary of 1700 KWD plus benefits and a supportive team environment.

Responsibilities include preparing doughs, baking, decorating cakes, and ensuring quality standards. The role emphasizes hygiene, safety, and efficiency in a fast-paced kitchen.

Qualifications

• Proven experience as a baker or related position is preferred.
• Basic knowledge of food safety regulations is required.
• Ability to follow instructions carefully and adhere to strict hygiene regulations.
• Good physical condition; able to lift up heavy bags of flour or other ingredients when needed.
• Attention to detail; must be meticulous about quality control.

Responsibilities

• Prepare doughs and batters according to recipes.
• Measure ingredients according to recipes.
• Bake breads, cakes and other pastries according to recipes.
• Decorate cakes with icings, toppings and fillings as required.
• Monitor baked goods during baking process to ensure they are cooking correctly.
• Ensure all bakery products meet quality standards prior to sale or delivery.
• Maintain cleanliness of work area throughout shift.

Skills

Baking experience

Food safety

Hygiene

Physical stamina

Quality control

Job description

PPOAR is seeking a passionate Baker to join our team in Al-Kuwait. You will produce breads, cakes, pastries and more with attention to detail. We offer a competitive salary of 1700 KWD plus benefits and a supportive team environment.

Responsibilities include preparing doughs, baking, decorating cakes, and ensuring quality standards. The role emphasizes hygiene, safety, and efficiency in a fast-paced kitchen.