Line Cook | Banquets & A La Carte Prep Pro

A local country club is seeking a Cook to join their team in Dallas, TX. The role involves preparing food for banquets and a la carte outlets, maintaining cleanliness, and adhering to safety standards. Candidates should have an Associate's Degree in Culinary Arts and at least a year of experience in a similar role. The position requires excellent organizational skills, a self-starter attitude, and the ability to communicate effectively. Flexibility in working hours is necessary.