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A vibrant hotel is seeking enthusiastic and idealistic individuals for seasonal positions from Mid-April to November 2025. Responsibilities include assisting in a Michelin-starred restaurant and fostering a welcoming atmosphere for diverse guests. This role offers free accommodation, meals, and opportunities for professional development in a beautiful setting.
We are looking for enthusiasts, idealists, and go-getters for the season 2025, from Mid-April until the beginning of November!
Join us for a rewarding season in a vibrant and friendly environment!