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FAO in Rome seeks a Senior Animal Health Officer to lead One Health and AMR coordination across animal health and production sectors. You will provide technical leadership, oversee disease prevention and antimicrobial resistance programmes, and support policy dialogue with FAO Member Countries and regional offices.
The role requires advanced veterinary or life sciences expertise, a decade of relevant international experience, and fluency in English with knowledge of another FAO official
Job Description - Senior Animal Health Officer (2602167)
Job Description
2602167
Senior Animal Health Officer
21/Oct/2026
11/Nov/2026, 10:59:00 PM
Organizational Unit : NSA
Staff position
Type of Requisition : Professional
Italy-Rome
Duration : Fixed-term: two years with possibility of extension
Post Number : 0057738
CCOG Code : 1H01
IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based ondate and time settings ofyour personal device
The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments.
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FAO’S commitment to environmental sustainability is integral to our strategic objectives and operations.
The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through FAO Strategic Framework by supporting the transformation to more efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind.
The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to more efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind.
FAO's commitment to environmental sustainability is integral to our strategic objectives and operations.
The Animal Production and Health Division (NSA) promotes and facilitates the sustainable development of the livestock sector, integrating scientific and technical expertise and policy advice. It hosts technical networks in areas of animal health, genetics, feed and animal husbandry and provides analysis, policy dialogue (including intergovernmental bodies) and technical assistance to countries. It also supports emergency responses, mostly in animal health. The One Health and Disease Control Branch (NSAH-CJW) under the NSA Division leads and coordinates the prevention and control of endemic and emerging transboundary animal diseases and health threats that emerge at the animal-human-plant-environment interface including zoonoses and antimicrobial resistance (AMR).
FAO supports Members in building and implementing effective collaborative One Health strategies and capacities, simultaneously addressing the health of people, animals, plants and the environment. One Health for agrifood systems transformation is a key Priority Programme Area, and part of FAO's Strategic Framework (2022-2031). The One Health and AMR Cluster coordinates and implements work across different FAO divisions to mainstream One Health and AMR in FAO activities, integrating scientific and technical expertise and policy advice. Externally, this cluster streamlines FAO collaboration with the United Nations Environment Programme (UNEP), the World Health Organization (WHO) and the World Organization for Animal Health (WOAH) as the Quadripartite to address health threats at the human-animal-plant-environment interface and to promote health and sustainable development.
The position is located in the One Health and Disease Control Branch, One Health Coordination and AMR Cluster (NSAH-CJW), in the Animal Production and Health Division (NSA) at FAO headquarters in Rome, Italy.
The Senior Animal Health Officer (Antimicrobial and One Health Coordination) reports to the Chief, One Health and Disease Control Branch (NSAH/CJW), within the Animal Production and Health Division (NSA).
The technical focus is on One Health in Agrifood Systems Framework in animal health and production systems, including herd and flock health, disease prevention, biosecurity and hygiene, responsible antimicrobial use and antimicrobial resistance (AMR) mitigation. Areas of work include production diseases, endemic and epidemic diseases of public health and socio-economic importance, epidemiology and surveillance, laboratory diagnostics, AMR and antimicrobial use (AMU) surveillance, risk management, value chain approaches, and strategic interventions to strengthen animal health, One Health and sustainable livestock development. The position promotes multisectoral collaboration and partnerships to advance disease prevention, control and AMR mitigation in agrifood systems supporting implementation of the One Health Joint Plan of Action, the Global Action Plan on AMR, the FAO Resolution on AMR, and the UNGA Political Declaration on AMR.
Leadership and technical policy expertise for the planning, development and implementation of divisional/cross-divisional programmes of work, projects, products, services in accordance with One Health domain of the FAO Strategic Framework.
Leads and coordinates FAO's AMR and One Health work in agrifood systems, ensuring alignment across divisions, Decentralized Offices and corporate priorities, while promoting innovation and scaling effective approaches to strengthen country implementation of National Action Plans on AMR and National One Health Implementation.
Leads and coordinates FAO's One Health Technical Working Group with relevant divisions, centres and offices across the Organization.
Leads corporate planning, programme development, monitoring and reporting on One Health and AMR, including strategic advice to governing bodies and senior management.
Oversees the quality and continuous improvement of technical, policy and programmatic products (guidance, reports, knowledge and advocacy materials, project documents, investment proposals and monitoring frameworks).
Coordinates FAO's engagement in Quadripartite One Health and AMR mechanisms, ensuring alignment with FAO's Strategic Framework and strong integration of agrifood priorities including implementation of the One Health Joint Plan of Action and the Global Leaders Group recommendations, as appropriate.
Leads the development and implementation of FAO corporate strategies and programmes on One Health and AMR, including the AMR roadmap and One Health in Agrifood Systems framework.
Provides oversight of flagship initiatives (e.g. RENOFARM, InFARM) and their integration into country support, surveillance, capacity development and policy dialogue including strengthening national AMR and AMU surveillance systems and promoting evidence-based decision-making.
Provides technical and policy advice to Members and Decentralized Offices on strategies, national action plans and programme implementation.
Leads resource mobilization and partnerships, including donor engagement, proposal development and investment cases supporting sustainable financing for One Health and AMR programmes at global, regional and country levels.
Strengthens collaboration with key partners (Quadripartite, academia, private sector and others) to advance coordinated action.
Promotes the development and implementation of integrated AMR surveillance, laboratory capacity, antimicrobial stewardship, and data-driven monitoring systems across terrestrial and aquatic animal production systems, in collaboration with national and international partners.
Ensures integration of sustainability, gender, inclusion, country ownership and capacity development, translating global commitments into practical, result-driven action.
Leading, Engaging and Empowering
Partnering and Advocating
Knowledge Sharing and Continuous Improvement
Strategic Thinking
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FAO staff are expected to adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.
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A competitive compensation and benefits package is offered. For information on UN salaries, allowances and benefits, click on the following link: https://commonsystem.org/cp/default.asp
Other benefits, subject to eligibility, include:
FAO encourages a positive workplaceculture to increase inclusivity and diversity within its workforce.FAO applies measures in which all staff members contribute equally and in full to the work and development of the Organization. This includes:
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