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Ferrero is seeking a Quality & Food Safety Technician for night shift to inspect and test products, materials, and processes. The role ensures compliance with GMP and internal quality standards while managing hold and release criteria and documentation.
The technician will perform sensory testing, analyze data, and support corrective actions. Associates or BS in Food Science with 1–3 years of experience are preferred, and knowledge of SAP-QM is a plus.
The Quality technician will inspect, test, grade, sort, sample, weigh or conduct sensory testing and assays on products, materials, components, etc. at various stages of the production process as well as manage inbound and finished product hold and release criteria (i.e. CoA verification, label verification, sensory program, internal and external physical-chemical and microbiological testing, net contents, Critical Control Point [CCP] and Preventive Controls [PC]). Responsibilities will also include internal auditing, recording statistical data and analyzing production data to verify compliance or determine deviation from existing standards.
In addition, the quality technician will follow production activities to ensure compliance of the quality standards of products, GMP and Food Safety as well as enforce and promote all company guidelines, policies and good manufacturing practices
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Ferrero began its journey in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the world's largest sweet-packaged food companies, with many iconic brands sold in countries all over the world. Find out more at ferrero.com.
Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The diversity of our talents is what makes our work environment multicultural, innovative, and highly rewarding.
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