Product & Business Development Manager (Food & Beverage)

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JR Italy
Ferrara
EUR 40.000 - 80.000
Sii tra i primi a mandare la candidatura.
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Descrizione del lavoro

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Product & Business Development Manager (Food & Beverage), Ferrara

Client:

Fluid-o-Tech Group

Location:

Job Category:

Other

-

EU work permit required:

Yes

Job Reference:

6478702070001041408337133

Job Views:

2

Posted:

26.04.2025

Expiry Date:

10.06.2025

Job Description:

The position is responsible for the product planning and execution throughout the Product Lifecycle, including:

  • Defining the product roadmap by researching and analysing market conditions, identifying key competitors and trends.
  • Gathering and prioritizing product and customer requirements.
  • Articulating key market requirements, identifying opportunities for product innovation and enhancements.
  • Working closely with engineering, sales, and marketing to meet development targets and customer satisfaction goals.
  • Planning and executing strategic initiatives to develop the business by leveraging current and future technologies, ensuring alignment with the company's overall strategy and goals.

Key accountabilities:

  • Define the product strategy and roadmap.
  • Deliver market and product requirements.
  • Develop and secure significant new initiatives impacting revenue.
  • Collaborate with customers, partners, and third parties to assess partnership and licensing opportunities.
  • Manage programs/projects, including beta and discovery phases, overseeing new product development activities.
  • Serve as an expert on application fields and competition, supporting sales and marketing with technical knowledge.
  • Enhance cross-functional collaboration and foster trust among teams.
  • Liaise with advertising and PR to promote the product.

Position Requirements:

  • Bachelor’s degree in engineering; an MBA is a plus.
  • Solid experience as Product Manager or Business Developer in the food & beverage industry, on both customer and supplier sides.
  • Proven success in launching components/devices to the market.
  • Knowledge of industry standards in food & beverage.
  • Project management skills; PMP certification is a plus.
  • Effective communication skills for stakeholder interaction.
  • Strong teamwork skills with the ability to influence cross-functional teams.
  • Problem-solving, strategic thinking, and data analysis skills.
  • Excellent planning and organizational skills, adaptable to changing priorities.
  • Availability to travel at least 50% of the time.
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