Hotel Manager

Antal International Network; Perugia; In loco; EUR 40.000 - 60.000; Tempo pieno

Descrizione del lavoro

A luxury boutique hotel is seeking an experienced Hotel Manager to lead daily operations and enhance guest satisfaction. You will supervise department heads, manage budgets, and drive service efficiency in a five-star environment. This role requires strong leadership and organizational skills in a dynamic setting.

Competenze

• Experience as Director of Operations or Hotel Manager in five-star properties.
• Background in Food & Beverage and Room Division Management.
• Excellent communication skills in English; additional languages are a plus.

Mansioni

• Lead daily operational management of hotel services.
• Supervise department heads to enhance service efficiency.
• Control costs and analyze results for efficiencies.

Conoscenze

Leadership

Problem-solving

Organizational skills

Communication

Formazione

Degree or diploma in Hotel Management

Strumenti

Hotel property management systems

Descrizione del lavoro

Hotel Manager

Luxury boutique hotel is seeking a Hotel Manager.

As part of the management team and reporting directly to the owner, you will be responsible for leading the effective daily operational management of hotel services. You will supervise and coordinate department heads to drive service efficiency and achieve revenue and guest satisfaction targets.

1. Drive the team and daily operations to provide memorable customer experiences and meet targets.
2. Address customer concerns and foster a service recovery culture to enhance loyalty.
3. Assist in developing hotel budgets and strategic goals.
4. Provide leadership to ensure targets are met while maintaining high staff engagement and motivation.
5. Plan and coordinate service delivery across departments to exceed guest expectations.
6. Control costs and analyze results to identify efficiencies.
7. Hold regular meetings with department heads to share guidance and feedback.

Requirements:

• Degree or diploma in Hotel Management or equivalent.
• Experience as Director of Operations or Hotel Manager in five-star properties.
• Background in Food & Beverage and Room Division Management.
• Strong leadership and organizational skills.
• Problem-solving skills and proactivity.
• Knowledge of hotel property management systems.
• Excellent communication skills in English; additional languages are a plus.

Location: Triveneto

J-18808-Ljbffr