Floor Service Leader

Bebeehospitality; Lazio; In loco; EUR 50.000 - 70.000; Tempo pieno

Descrizione del lavoro

A global hospitality brand in Italy is seeking a highly skilled Floor Service Leader to drive exceptional service and create memorable dining experiences. The ideal candidate has experience in luxury restaurants, a deep passion for Japanese cuisine, and proven leadership abilities. Join a team that values inclusivity and offers world-class training and rewards.

Servizi

World-class training

Global opportunities

Rewards and recognition

Competenze

• Proven track record in luxury high-volume restaurants.
• Deep understanding of culinary experiences and passion for Japanese cuisine.
• Natural leader with the ability to develop and coach team members.

Mansioni

• Drive exceptional service delivery and ensure guest-focused dining experiences.
• Foster a culture of excellence and maintain high standards of hospitality across the floor operations.
• Nurture team talent, provide leadership, and promote approachable and customer-oriented service.
• Lead efforts to create memorable dining experiences for guests.

Conoscenze

Luxury high-volume restaurant experience

Understanding of culinary experiences

Leadership skills

Customer-oriented service

Descrizione del lavoro

Overview

Floor Service Leader – Zuma. We are seeking a highly skilled and experienced Floor Service Leader to join our team. In this pivotal role, you will be responsible for driving exceptional service delivery, fostering a culture of excellence, and ensuring that every guest has an unforgettable experience. This is a unique opportunity to join a global hospitality brand that values inclusivity and offers a range of benefits, including world-class training, global opportunities, and rewards and recognition.

Responsibilities

• Drive exceptional service delivery and ensure guest-focused dining experiences.
• Foster a culture of excellence and maintain high standards of hospitality across the floor operations.
• Nurture team talent, provide leadership, and promote approachable and customer-oriented service.
• Lead efforts to create memorable dining experiences for guests, with a focus on culinary experiences.

Qualifications

• Proven track record in luxury high-volume restaurants.
• Deep understanding of culinary experiences and passion for Japanese cuisine.
• Natural leader with the ability to develop and coach team members.

If you are a motivated and passionate individual who is committed to delivering exceptional results, we encourage you to apply.