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External collaborator

JR Italy

Campania

Remoto

EUR 10.000 - 30.000

Part-time

Ieri
Candidati tra i primi

Descrizione del lavoro

A research and education organization is looking for Agri-Food Experts for EU-funded projects. Ideal candidates should have a strong background in agri-food systems and good communication skills. This position offers flexible collaboration and involvement in international research networks. Ideal for experts in sustainable agriculture and food innovation.

Servizi

Flexible and remote-friendly collaboration
Involvement in international consortia
Opportunities for co-authoring project deliverables

Competenze

  • Proven 5 years working experience in the agri-food sector.
  • Excellent English (written and spoken); other EU languages are a plus.
  • Strong communication and teamwork skills.

Mansioni

  • Contribute to the implementation of EU-funded projects in the agri-food sector.
  • Provide technical expertise in areas such as sustainable agriculture and food innovation.
  • Collaborate with international stakeholders and contribute to project deliverables.

Conoscenze

Knowledge of precision farming
Food security awareness
Organic production expertise
Value chain management

Formazione

University degree in Agriculture, Food Science, Environmental Sciences

Descrizione del lavoro

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Call for Experts – Agri-Food Sector (EU Projects)

Deadline for applications : Open call

Cosvitec – Research and High Education, an Italian R&D and training organization with strong experience in EU-funded initiatives, is looking for Agri-Food Experts to join our pool of collaborators for ongoing and future European projects in the agri-food and sustainable development sectors.

We are seeking professionals with a strong background in agri-food systems, innovation, sustainability, and EU project implementation (Horizon Europe, PRIMA, Erasmus+, Interreg, etc.) who are interested in long-term collaborations as technical experts

Main Responsibilities :

  • Contribute to the implementation of EU-funded projects in the agri-food sector
  • Provide technical expertise in areas such as sustainable agriculture, food innovation, circular economy, or rural development
  • Support capacity-building and knowledge-transfer activities (workshops, trainings, publications)
  • Collaborate with international stakeholders and contribute to project deliverables
  • Participate in networking and dissemination events when required
  • Support local engagement of agri-food companies and stakeholders

Profile of the Ideal Candidate :

  • University degree (MSc or PhD preferred) in Agriculture, Food Science, Environmental Sciences, or related fields
  • Proven 5 years working experience in the agri-food sector
  • Strong knowledge of agri-food topics such as precision farming, food security, organic production, or value chain management
  • Excellent English (written and spoken); other EU languages are a plus
  • Strong communication and teamwork skills
  • Availability for ongoing collaboration on a project-by-project basis
  • We Offer :

  • Flexible and remote-friendly collaboration
  • Involvement in international consortia and research networks
  • Opportunities for co-authoring and co-designing innovative project deliverables (articles, scientific papers, training programmes, IT tools and softwares)
  • Fair and timely compensation based on project involvement
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