Cost Controller

Cipriani; Milano; In loco; EUR 35.000 - 50.000; Tempo pieno

Descrizione del lavoro

A prestigious hospitality company in Milan is seeking a Cost Controller to enhance financial strategy and operational efficiency. The ideal candidate will have a strong analytical mindset and experience in cost control within the hospitality sector. This role involves close collaboration with various operational teams to ensure financial data accuracy and compliance with regulations. Join a dynamic environment that values professional growth and offers a range of employee benefits.

Servizi

CCNL Tourism labour Contract

Team Building and Training

Welfare program

Growth opportunity within the company

Tickets Restaurant

Competenze

• Minimum 3 years in cost control or financial analysis, ideally in hospitality.
• Fluency in Italian and strong English skills required.

Mansioni

• Conduct day-to-day accounting operations and month-end closings.
• Monitor operating costs and provide insights for performance.
• Ensure compliance with tax regulations and accounting standards.

Conoscenze

Analytical Mindset

Interpersonal Skills

Leadership Skills

Formazione

Degree in Finance

Degree in Accounting

Strumenti

Microsoft Excel

ERP Software

Descrizione del lavoro

Located at Via Palestro 24 and overlooking one of Milan’s oldest parks, the Indro Montanelli Gardens, Casa Cipriani Milano evokes the elegant and comfortable atmosphere of traditional English gentlemen’s clubs, with references to Italian classicism.
The project includes 15 Rooms & Suites and a private Club featuring the Restaurant with a spacious terrace, the Pickering Room, and the Living Room, with interiors curated by Florentine designer Michele Bönan; the Wellness & Fitness Center, a small oasis of peace in the heart of the city, was designed by Studio Apostoli.
A unique, simple, and authentic place where we hope guests will feel at home, with the service and style that have been part of our philosophy for over 90 years.

Position Overview:
We are seeking a sharp and business-oriented Cost Controller to support the financial strategy of the property by monitoring costs, optimizing budgeting processes, and providing insightful analysis to guide operational decisions. This role serves as a key partner to the Finance and Operational teams in aligning financial performance with business goals.

Key Responsibilities:

• Conduct day-to-day accounting operations, including journal entries, reconciliations, and month-end closings.
• Support the creation offinancial reports, budgets, and forecasts, ensuring accuracy and timely delivery to support business needs.
• Monitor and analyze operating costs, variances, and KPIs, providing clear insights to support departmental performance.
• Ensure proper expense allocation and consistency of financial data across accounting and operational systems.
• Ensure compliance with tax regulations and accounting standards (primarily ITA GAAP), especially within the hospitality context.
• Support internal and external audits by preparing required documentation and addressing follow-up actions.
• Maintain accurate and organized financial records, including contracts, permits, and tax documentation.
• Collaborate closely with operational teams (F&B, Rooms, Spa, etc.) to provide financial data that supports cost control and operational efficiency.

The previous duties are illustrative and not exhaustive


Skills:

• Degree in Finance, Accounting, or related discipline.
• Proven experience (minimum 3 years) in cost control or financial analysis, ideally in the hospitality sector.
• Strong analytical mindset, with the ability to interpret data and translate it into actionable recommendations.
• Proficiency with financial systems and Microsoft Excel; knowledge of ERP or accounting software is preferred.
• Excellent interpersonal and leadership skills; capable of influencing cross-functional teams.

Language Requirements:

• Fluency in Italian is essential; strong English skills are also required

Benefits:

• CCNL Tourism labour Contract
• Team Building and Training
• Welfare program
• Growth opportunity within the company
• Tickets Restaurant