Commis di Cucina- Sheraton Milan San Siro

Marriott Hotels Resorts; Milano; In loco; EUR 10.000 - 30.000; Part-time

Descrizione del lavoro

A leading hotel chain in Milan is seeking a Part-Time Cook. Responsibilities include preparing ingredients, cooking food according to recipes, and ensuring kitchen cleanliness. The ideal candidate should have at least 1 year of experience in a related role and a high school diploma. This position is perfect for those looking to join a dynamic kitchen team.

Competenze

• At least 1 year of related work experience.
• Ability to follow recipes, quality standards, and safety procedures.

Mansioni

• Prepare ingredients for cooking including portioning, chopping and storing food.
• Operate ovens, stoves, grills, microwaves and fryers.
• Serve food in proper portions and maintain cleanliness of the kitchen area.

Conoscenze

Food preparation

Cooking techniques

Time management

Safety procedures

Formazione

High school diploma or G.E.D. equivalent

Descrizione del lavoro

Responsibilities

• Prepare ingredients for cooking including portioning, chopping and storing food.
• Wash and peel fresh fruits and vegetables.
• Weigh, measure and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards and food preparation checklist.
• Prepare cold foods. Operate ovens, stoves, grills, microwaves and fryers.
• Test foods to determine if they have been cooked sufficiently and monitor food quality during preparation.
• Set up and break down work station; serve food in proper portions onto proper receptacles.
• Wash and disinfect kitchen area tables, tools, knives and equipment.
• Check and ensure the correctness of the temperature of appliances and food.
• Follow all company policies, safety and security procedures; report maintenance needs, accidents, injuries and unsafe conditions to manager; complete safety training and certifications.
• Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
• Speak with others using clear and professional language; develop and maintain positive working relationships; support team to reach common goals; listen and respond appropriately to concerns of other employees.
• Ensure adherence to quality expectations and standards; stand, sit or walk for extended periods; reach overhead and below the knees, including bending, twisting, pulling and stooping; move, lift, carry, push, pull and place objects weighing up to 25 pounds without assistance.
• Perform other reasonable job duties as requested by Supervisors.

Preferred Qualifications

• Education : High school diploma or G.E.D. equivalent.
• Related Work Experience : At least 1 year of related work experience.
• Supervisory Experience : No supervisory experience.
• License or Certification : None

Employment Details

• Employment Type : Part-Time
• Experience : years
• Vacancy : 1

At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture, talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability, veteran status or other basis protected by applicable law.