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Commis de rang | Season 2025

Belmond Management Limited

Savona

In loco

EUR 10.000 - 30.000

Tempo pieno

3 giorni fa
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Descrizione del lavoro

Une entreprise de renommée dans l'hôtellerie recherche un talent dévoué pour rejoindre son équipe de service à Savona. Le candidat idéal se distinguera par ses compétences en communication et son sens du détail pour offrir une expérience client exceptionnelle. Parmi les avantages offerts, on trouve la formation, le logement et des tarifs réduits dans les établissements de la marque.

Servizi

Opportunités de formation et de développement
Welfare d'entreprise fourni
Tous les repas fournis
Uniformes et nettoyage à sec
Événements sociaux d’équipe
Hébergement gratuit dans les hôtels Belmond
Taux réduits pour trains, croisières, safaris
Hébergement peut être fourni sur demande
2 jours de congé par semaine

Competenze

  • Précédente expérience professionnelle dans un rôle similaire, y compris des stages.
  • Passion pour le service et envie de se développer professionnellement.

Mansioni

  • Assurer le bon fonctionnement des opérations des points de vente de nourriture et boissons.
  • Préparer la salle, soutenir le Maître et surveiller l'expérience client.

Conoscenze

Communication efficace
Intelligence émotionnelle
Adaptabilité
Collaboration

Formazione

Diplôme en tourisme ou hôtellerie

Descrizione del lavoro

MAIN DUTIES & RESPONSIBILITIES

  • Fulfill the operations of the Food & Beverage outlets according to the company policies, high standards, and procedures.

He / she will :

  • Take care of the mise en place
  • Support the Maître with service
  • Clean and set-up floors, tables, chairs, linens, glassware, and silverware for service
  • Monitor all aspects of the customers' experience, from the bar layout before they arrive to the experience they receive during the service. Act to enhance flawless service and anticipate guests’ needs

Requirements

  • Effective communication: communicate clearly and appropriately (both verbally and non-verbally).
  • Emotional intelligence: demonstrate sensitivity to the needs and emotions of guests and colleagues, and adjust style accordingly. Manage own emotions in challenging situations.
  • Adaptability: identify when a different approach is needed and offer solutions. Try and adopt new ways of doing things.
  • Collaboration: be willing to work as a team player, share information and skills, and actively seek and provide feedback.

OTHER REQUIREMENTS

  • Fluent in Italian and possess a basic level of English
  • Tourism or Hospitality degree preferred
  • Previous professional experience in a similar role, including school internships
  • Passion for service and ambition to grow professionally
  • Seasonal contract according to Italian law "C.C.N.L. Settore Turismo - Federalberghi."
  • Training and development opportunities
  • Corporate Welfare provided
  • All meals provided
  • All uniforms and dry-cleaning
  • Team social events
  • Complimentary accommodation at Belmond hotels, discounted rates for trains, cruises, safaris, and food & beverage
  • Accommodation may be provided upon request
  • Time off: enjoy 2 days off per week

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