Chef de rang - F&B Service Expert

The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting for a Chef de Rang. Reporting to the Restaurant Manager, the Chef de Rang will be part of a team of high-level professionals with a strong passion for F&B.

This is a seasonal, full-time contract role (40-hour working week). It offers an opportunity to work in a place of exceptional art and elegance, where history and culture meet Venetian style. The Gritti is renowned for impassioned service, a delectable culinary experience, and an intimate wellness haven. It is a reference point for the world's elite at international events such as the Biennale, Carnival, and the Venice Film Festival.

What we offer

• Professional career progression at an international level in 9000 Marriott hotels
• Learning and development opportunities online, on the job, and in class
• Discounts on hotel rooms, gift shop items, food, and beverages
• Experienced management and motivated, engaging colleagues
• Charity events, wellbeing activities, and community involvement in Venice through the TakeCare program
• Canteen service at Associates Restaurant
• Uniform and laundry service

The impact you’ll make

You will know the finest details of our menu and share your expertise with guests. Your warm greeting, flawless table settings, and friendly demeanor will create memorable dining experiences for our guests.

What you’ll be doing

• Welcome guests and promptly attend to tables
• Serve food and beverages, making recommendations if needed
• Assist guests with menu questions and special requests
• Record transactions accurately in the MICROS system
• Check in with guests to ensure satisfaction
• Clean tables, complete closing duties, and restock supplies
• Communicate with the kitchen regarding orders, allergies, and special requirements
• Follow cycle time guidelines and maintain cleanliness
• Inspect the cleanliness and presentation of china, glass, and silverware
• Adhere to Standard Operating Procedures and brand identity guidelines

What we’re looking for

• Legal right to work in Italy, with a valid work permit for full-time employment (40 hours/week)
• Fluent in English and Italian
• Understanding of F&B operations and luxury hospitality
• Positive outlook and outgoing personality
• Strong conversational skills and team orientation
• Experience in fine dining restaurants is an advantage
• Knowledge of Micros is preferred

This role requires the ability to move and lift up to 25 lbs, stand, sit, or walk for extended periods, and maintain a professional appearance in a clean uniform. Safety training and certification will be required prior to employment.

Connect your passions with a rewarding opportunity

If you enjoy making others feel at home and meeting people from around the world, this is your chance to grow your experience and explore various career options within the hospitality industry. We value your natural talents, positive energy, and people-pleasing mindset, which are essential to our guest experience.

Marriott International is an equal opportunity employer committed to diversity and inclusion. We do not discriminate based on disability, veteran status, or any other protected category.

Our collection of over 120 properties worldwide offers authentic experiences that evoke lasting memories. Join us and be part of a brand that celebrates heritage, culture, and personalized hospitality.