Chef de rang - F&B Service Expert

Job Description:

The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International, is recruiting for a Chef de Rang. Reporting to the Restaurant Manager, the Chef de Rang will be part of a team of high-level professionals passionate about F&B. This is a seasonal, full-time role (40 hours/week).

This position offers an opportunity to work in an environment of art, elegance, history, and culture, with Venetian style. The Gritti is renowned for service, culinary excellence, and being a hub for international events like the Biennale, Carnival, and Venice Film Festival.

What we offer

• Career progression at an international level across 9000 Marriott hotels
• Learning and development opportunities online, on the job, and in classroom settings
• Discounts on hotel rooms, gift shop items, food, and beverages
• Experienced management and motivated colleagues
• Community engagement through charity events, wellbeing activities, and voluntary work in Venice via the TakeCare program
• Canteen services at Associates Restaurant
• Uniform and laundry services

The impact you’ll make

You will share your menu expertise with guests, ensuring a memorable dining experience through warm greetings, flawless service, and friendly demeanor.

Responsibilities

• Welcome guests and attend to tables promptly
• Serve food and beverages, making recommendations as needed
• Assist guests with menu questions and special requests
• Record transactions accurately in MICROS system
• Check guest satisfaction and ensure quality service
• Clean tables, restock supplies, and complete closing duties
• Communicate with the kitchen regarding orders, allergies, and special requests
• Follow operational guidelines and maintain cleanliness and presentation standards

Qualifications

• Legal right to work in Italy with a valid full-time work permit
• Fluent in English and Italian
• Understanding of F&B operations and luxury hospitality
• Positive outlook and outgoing personality
• Teamwork skills and excellent communication
• Experience in fine dining preferred; knowledge of Micros is a plus

This role involves physical activities such as moving and lifting up to 25 lbs, standing, sitting, or walking for extended periods, and maintaining a professional appearance. Safety training and certification are required prior to employment.

Join us

If you are passionate about food and beverage, enjoy making guests feel at home, and seek growth opportunities, we invite you to join our team. We value your talents and aim to create a welcoming environment for all employees.

Marriott International is an equal opportunity employer committed to diversity and inclusion. Our properties, including The Luxury Collection Hotels & Resorts, offer authentic experiences and a rich heritage. Join us and be part of a global team where you can do your best work, find purpose, belong, and grow.