Chef de rang - F&B Service Expert

JR Italy; Bolzano; In loco; EUR 25.000 - 35.000; Tempo pieno

Descrizione del lavoro

An established industry player in luxury hospitality is seeking a passionate Chef de Rang to join their team. This full-time role offers a unique opportunity to work in an elegant setting, serving a discerning clientele. You will ensure memorable dining experiences through attentive service and a keen understanding of food and beverage operations. With a focus on professional growth, this position allows you to thrive in a supportive environment where your contributions are valued. If you are enthusiastic about hospitality and eager to develop your career, this is the perfect opportunity for you.

Servizi

Professional career progression

Learning and development opportunities

Discounts on hotel rooms and food

Canteen service

Uniform and laundry service

Charity events and wellbeing activities

Competenze

• Experience in fine dining restaurants is an advantage.
• Positive, outgoing personality with great communication skills.

Mansioni

• Welcome guests and attend to tables promptly.
• Serve food and beverages, making recommendations as needed.
• Record transactions accurately in the MICROS system.

Conoscenze

Fluent in English

Fluent in Italian

Understanding of F&B operations

Great communication skills

Team-oriented mindset

Formazione

Legal right to work in Italy

Strumenti

MICROS system

Descrizione del lavoro

The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting for a Chef de Rang. Reporting to the Restaurant Manager, the Chef de Rang will be part of a team of high-level professionals with a strong passion for F&B.

This is a seasonal, full-time contract role (40-hour working week). It offers an opportunity to work in a place of exceptional art and elegance, where history and culture meet Venetian style. The Gritti is known for impassioned service, a delectable culinary experience, and an intimate wellness haven, serving the world's elite during events like the Biennale, Carnival, and Venice Film Festival.

What we offer

• Professional career progression at an international level in 9000 Marriott hotels
• Learning and development opportunities online, on the job, and in class
• Discounts on hotel rooms, gift shop items, food, and beverage
• Experienced management and motivated colleagues
• Charity events, wellbeing activities, and community volunteer work in Venice through the TakeCare program
• Canteen service at Associates Restaurant
• Uniform and laundry service

The impact you’ll make

You will share your menu knowledge and passion with guests, ensuring a memorable dining experience through warm greetings, flawless table settings, and friendly service. Your attention to detail and professionalism will contribute to guest satisfaction and loyalty.

What you’ll be doing

• Welcome guests and attend to tables promptly
• Serve food and beverages, making recommendations as needed
• Assist guests with menu questions and special requests
• Record transactions accurately in the MICROS system
• Check in with guests to ensure satisfaction
• Clean tables, complete closing duties, and restock supplies
• Communicate with the kitchen regarding orders, delays, and dietary needs
• Follow cycle time guidelines and maintain cleanliness of work areas
• Inspect the cleanliness and presentation of china, glass, and silverware
• Adhere to Standard Operating Procedures and brand guidelines

What we’re looking for

• Legal right to work in Italy with a valid work permit for full-time employment (40 hours/week)
• Fluent in English and Italian
• Understanding of F&B operations and luxury hospitality
• Positive, outgoing personality with great communication skills
• Team-oriented mindset
• Experience in fine dining restaurants is an advantage
• Knowledge of Micros system is preferred

This role requires the ability to move and lift up to 25 lbs, stand, sit, or walk for extended periods, and maintain a professional appearance in a clean uniform. Safety training and certification will be required prior to employment.

Join us and grow

If you are passionate about food and beverage, enjoy making guests feel at home, and seek career growth opportunities, we invite you to join us. Whether you are new to hospitality or a seasoned professional, your talents will be appreciated. We value positive energy and a people-pleasing attitude, which are key to guest loyalty.

Marriott International is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Our properties, including legendary palaces and modern retreats, offer authentic experiences that evoke lasting memories. Join The Luxury Collection and be part of a global team committed to excellence and personalized hospitality.