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BAR MANAGER | Hotel Cipriani, a Belmond hotel

TN Italy

Italia

In loco

EUR 30.000 - 50.000

Tempo pieno

Oggi
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Descrizione del lavoro

An iconic hotel in Venice is seeking a dynamic Bar Manager to create unforgettable experiences at Bar Gabbiano. This role involves overseeing all aspects of bar operations, from staffing and training to menu development and financial management. The ideal candidate will have extensive experience in luxury hospitality, a passion for food and beverage, and fluency in both Italian and English. Join a prestigious team dedicated to providing exceptional service in a vibrant, historic setting. This seasonal position offers the chance to return for future seasons, making it a unique opportunity for growth and creativity in a renowned establishment.

Servizi

Welfare Program
Accommodation (Staff House)
Training Opportunities

Competenze

  • Experience in luxury destination bars as Head Barman/Bar Manager.
  • Fluent in Italian and English, with strong communication skills.

Mansioni

  • Manage bar operations, including staffing, training, and inventory.
  • Elevate bar menu and develop new beverage concepts.
  • Ensure compliance with health and safety regulations.

Conoscenze

People Management
Cocktail Knowledge
Inventory Management
Communication Skills
Health & Safety Compliance

Formazione

Experience in Luxury Hospitality
Fluency in Italian and English

Strumenti

Microsoft Office Suite

Descrizione del lavoro

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BAR MANAGER | Hotel Cipriani, a Belmond hotel, italy

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Client:
Location:
Job Category:

Hospitality

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EU work permit required:

Yes

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Job Reference:

7fc59532d4d4

Job Views:

4

Posted:

06.05.2025

Expiry Date:

20.06.2025

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Job Description:

One of our most iconic hotels, Hotel Cipriani, a Belmond Hotel, Venice, is looking for their next Bar Manager to create memorable guest experiences at Bar Gabbiano, one of Venices most popular spots for pre- and post-dinner socializing.

The Bar Manager reports to the hotels Executive Assistant Manager in charge of F&B and is responsible for the day-to-day operation of Bar Gabbiano and for achieving and exceeding the bars targets in terms of guest satisfaction, quality assurance and financial metrics.

The ideal candidate knows and understands the social scene of Venice, has worked as Head Barman/Head Barlady or Bar Manager in a luxury hospitality environment for a few years (ideally also on international level), speaks Italian and English fluently, and is extremely passionate about Food and Beverage.

MAIN DUTIES AND RESPONSIBILITIES :

In charge of handling all aspects of the bar operation including but not limited to staffing, scheduling, training, health & safety, license management, inventory management, supplier relations and negotiations, menu development, and budgeting

Assess that the bar has the organizational structure, processes and tools to deliver strategic priorities and targets

Identify opportunities and develop solutions to enhance the performance from an LQA and guest experience perspective

Elevate the bar menu, taking pride in the hotels and bars history, yet thinking progressively and developing new beverage concepts as appropriate

Lead, train and coach the bar team towards achieving exceptional guest service

Foster a culture of growth, development and performance within the department

Assist in preparation of the bars budget

Work closely with other departments in the hotel to ensure service excellence

Support projects across the business as required

Ensure licenses are updated and in line with current legislation

Comply with safe working practices, Health and Safety policy and ensure accidents/defects are reported immediately

Requirements

Previous working experience within a luxury destination bar as Head Barman /Head Barlady or preferably as Bar Manager

International work experience is desirable

Extensive knowledge of quality spirits and wines

Excellent understanding of both classic and modern cocktails, their recipes and history

Demonstrate and be a role model of Belmonds core behaviours

Exceptional people-management skills to successfully manage and motivate the bar team

Positive, cooperative, adaptable and with effective communication skills.

Able to multi-task and work well with deadlines

Strong computer literacy including knowledge of Microsoft tools

Fluent in Italian and English, both written and verbal.

Welfare Program

Accommodation (Staff House)

Trainings

This is a seasonal position with the opportunity to return for the 2024 season and beyond

About Belmond

Belmond is part of the worlds leading luxury group, LVMH Moët Hennessy Louis Vuitton.

Belmond has been a pioneer of exceptional luxury travel since 1976. Its portfolio extends across 24 countries with remarkable properties that include the illustrious Venice Simplon-Orient-Express train, remote beach retreats like Cap Juluca in Anguilla, Italian hideaways such as Splendido in Portofino, and gateways to natural wonders such as Hotel das Cataratas beside Brazils Iguassu Falls. From trains to river barges, safari lodges to hotels, each unique property has a distinctive story, personality and identity, with a personalised team to match.

The essence of the Belmond brand is built upon its heritage, craftsmanship and genuine, authentic service. We treasure history while looking to the future. We embrace community spirit and believe in responsible, sustainable tourism.

Belmond is an equal opportunities employer committed to diversity and inclusion in the workplace.

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