Senior Cook - South Indian

Sodexo Group; Sonipat; On-site; INR 250,000 - 520,000; Full time

Job summary

A leading food service management company is looking for a Senior Cook specialized in South Indian cuisine. Responsibilities include food preparation and maintaining hygiene in the kitchen section. The ideal candidate should have 10 to 12 years of experience and be capable of managing the kitchen when the senior chef is unavailable. This position is based in Sonipat, Haryana, India.

Qualifications

• Responsible for preparation of food and maintaining hygiene.
• Should be able to handle the section in the absence of the senior chef.
• Minimum 10 - 12 years of experience required.

Responsibilities

• Prepare South Indian dishes as assigned by the Head Chef.
• Maintain cleanliness and hygiene of the section at all times.

Skills

South Indian cuisine

Food hygiene

Leadership

Kitchen teamwork

Job description

IJP511991 : Senior Cook - South Indian , Designation : Senior Cook - South Indian

• Posted Date: 31, January 2026
• Total Applications: 1
• Views: 3
• Policy

Short Description

sr cook is responsible for preparation of food and maintaining hygiene in section. he should be able to handle the section while senior chef is not available.

Experience

10 - 12 years

Location