Kitchen Stewarding

Kaabil; India; On-site; INR 167,400 - 279,000; Full time

Job summary

A food service company in India is looking for personnel to maintain cleanliness and hygiene in food preparation areas. Responsibilities include cleaning and sanitizing kitchen equipment, operating dishwashing machines, managing waste, and supporting kitchen staff during busy hours. Ideal candidates should be detail-oriented and ready to follow safety standards. The position offers an opportunity to contribute to health and safety in food services.

Responsibilities

• Clean and sanitize equipment, utensils, and food prep areas in accordance with health and safety SOP.
• Operate dishwashing machines and manually wash kitchenware as needed.
• Dispose of waste and maintain garbage/recycling areas.
• Perform daily cleaning schedules including sweeping, mopping, and surface disinfecting.
• Monitor and refill sanitation supplies (soap, paper towels, sanitizer).
• Report maintenance or safety issues to supervisors promptly.
• Support kitchen staff during peak hours by transporting supplies or ingredients.

Job description

• Clean and sanitize equipment, utensils, and food prep areas in accordance with health and safety SOP.
• Operate dishwashing machines and manually wash kitchenware as needed.
• Dispose of waste and maintain garbage/recycling areas.
• Perform daily cleaning schedules including sweeping, mopping, and surface disinfecting.
• Monitor and refill sanitation supplies (soap, paper towels, sanitizer).
• Report maintenance or safety issues to supervisors promptly.
• Support kitchen staff during peak hours by transporting supplies or ingredients.