Hiring Demi Chef de Partie (DCDP) in Lucknow | Hot Kitchen Specialist & Kitchen Supervisor Opportunity

Galaxy Resource Private Limited; Lucknow; On-site; INR 300,000 - 480,000; Full time

Job summary

Chihiro Eats Lucknow in Cantt, Lucknow is seeking a Demi Chef de Partie (DCDP) to lead the hot kitchen, ensuring fast, high-quality dishes in a bustling café environment. You will manage prep, hygiene, and training of junior chefs while maintaining safety standards.

The role emphasizes teamwork, menu execution, and ongoing menu development to keep offerings fresh and exciting in a dynamic kitchen.

Qualifications

• 1–3 years of proven experience in hot kitchen, café or restaurant service.
• Strong knowledge of Continental cuisine and brunch cooking.

Responsibilities

• Hot Kitchen Management: execute menu items with speed and quality.
• Prep & Support: assist Head Chef with mise en place and service.
• Hygiene & Safety: maintain kitchen hygiene and comply with standards.
• Team Leadership: train and guide junior chefs during shifts.
• Inventory Control: monitor wastage and manage portions.
• Innovation: assist in menu testing and new dish ideas.

Skills

Continental cuisine

Team leadership

Brunch cooking

Food safety

Education

Culinary arts diploma

Job description

Are you a passionate culinary professional looking for Chef jobs in Lucknow? We are currently seeking a talented DCDP (Demi Chef de Partie) to join our dynamic team in Cantt, Lucknow.

If you have experience as a Station Chef, Line Cook, or Assistant Chef and specialise in Continental cuisine, this is the perfect opportunity to advance your food industry careers. We are looking for a Hot Kitchen Chef who can lead by example, ensure consistency, and deliver delicious food in a fast-paced café environment.

About the Role of Demi Ched de Partie

• Role: DCDP (Demi Chef de Partie)

• Location: Cantt, Lucknow (Lucknow Cantonment jobs)

• Reports To: Chef Partner

• Start Date: October

• Compensation: To be discussed in person

Key Responsibility Areas

As our Junior Chef and Kitchen Supervisor, you will be the backbone of our hot kitchen. Your daily duties will include:

• Hot Kitchen Management: Expertly execute menu items including sandwiches, brunch plates, and daily specials. We need a true Hot kitchen specialist and Sandwich artist who prioritises speed without compromising quality.

• Prep & Support: Assist the Head Chef in daily mise en place, prep work, and service operations.

• Hygiene & Safety: Maintain strict Kitchen hygiene, sanitation, and adhere to FSSAI standards to ensure food safety compliance.

• Team Leadership: Act as a Team leader to train and guide Commis chefs. Work as a cohesive unit to deliver excellence during service hours.

• Inventory Control: Monitor food wastage, manage portion control, and ensure top-tier food quality.

• Innovation: Assist in Menu creation and testing new café menu items to keep our offerings exciting.

Qualifications & Requirements

To apply for this Cook vacancy Lucknow, candidates should meet the following criteria:

• Experience: 1-3 years of proven experience in a hot kitchen, café, or restaurant service.

• Education: A diploma or degree in Culinary arts is preferred.

• Skills: Strong knowledge of Continental cuisine and experience as a Brunch chef is a plus.

Why Join Us?

We are one of the most exciting Restaurant jobs Lucknow has to offer. Located in the heart of the cantonment, Chihiro Eats Lucknow offers a professional environment where you can grow your skills in Hospitality jobs.