Food & Beverage Manager

Accor

Kolkata District

On-site

INR 900,000 - 1,500,000

Full time

14 days+
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Benefits offered by this job

Employee benefit card with discounted
Learning programs
Growth opportunities
CSR/ESG involvement

Job summary

Accor is seeking a seasoned hospitality professional to supervise all Restaurants, In Room Dining and Bar, ensuring guest satisfaction and profitability through effective resource use.

You will assist the General Manager and Executive Chef with menu development and pricing, while continuously delighting guests with innovative products and services, and ensuring outlets operate to required standards within budgetary limits. The role also offers opportunities for growth across the Accor network.

Qualifications

  • Experience in supervising large food and beverage operations.
  • Strong leadership and guest-service focus.

Responsibilities

  • Supervise all Restaurants, In Room Dining and Bar to ensure guest satisfaction and profitability.
  • Assist the General Manager and Executive Chef with menu development and pricing.
  • Continuously delight guests with trend-setting and innovative products and services.
  • Ensure outlets meet standards and budgets, adhering to legal and company policies.

Job description

Company Description

We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our integrated ecosystem of leading brands, personalized services and expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.

Job Description
  • To supervise all Restaurants, In Room Dinning and Bar to achieve guest satisfaction and organizational profitability through effective utilization of all resources.
  • Assist the General Manager and the Executive Chef with the development of new menus and prices.
  • Continuously delight the customers by offering trend setting and innovative products and services.
  • Ensure to assist the General Manager to supervise and control all outlets in the hotel as per the required standards and also within agreed budgetary limits and parameters of the law.
  • Any matter which may effect the interests of hotel should be brought to the attention of the Management.
Additional Information
  • Employee benefit card offering discounted rates at Accor hotels worldwide.
  • Develop your talent through Accor’s learning programs.
  • Opportunity to grow within your property and across the world!
  • Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.
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