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Hyatt Hotels Corporation is seeking a guest-focused F&B teammate to deliver courteous and professional service in the assigned restaurant/area. The role emphasizes flexible, efficient guest interaction and a commitment to hospitality excellence.
Ideally, candidates will have hospitality or tourism training and a minimum of 2 years in hotel operations, with strong customer service and communication skills to ensure high guest satisfaction.
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\"Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.\"
To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years' work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
Hyatt Regency Lake Washington at Seattle's Southport | Renton , WA , US
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