Food and Beverage Server

The Dressing Room; Pune District; On-site; INR 180,000 - 240,000; Full time

Job summary

The Dressing Room, a hospitality-focused venue in Pune Division, is hiring a full-time on-site Food and Beverage Server. You will greet guests, present menus, answer questions about offerings, and make recommendations based on guest preferences.

You will take orders, coordinate with kitchen and bar, serve promptly, and ensure tables are clean and properly set. Role requires working closely with the team to create a seamless dining experience, handling payments, and maintaining high hygiene and

Qualifications

• Strong customer service and food service skills.
• Clear and courteous communication with guests and team.
• Knowledge of food and beverage offerings and serving standards.
• Ability to work flexible hours including evenings, weekends, holidays.

Responsibilities

• Greet guests and present menus.
• Take accurate orders and coordinate with kitchen and bar.
• Serve food and drinks promptly and maintain table settings.
• Process payments and ensure guest concerns are handled professionally.
• Maintain hygiene and safety standards in the dining area.

Skills

Customer Service

Food Service

Communication

Interpersonal Skills

Flexibility

Attention to detail

Cleanliness and food safety

Standing for long periods

Job description

Company Description

The Dressing Room is a hospitality-focused establishment that provides guests with a welcoming environment and a curated food and beverage experience. Located in the Pune Division, the venue aims to deliver high-quality service, well-prepared dishes, and a comfortable atmosphere. Team members are encouraged to contribute to a culture of professionalism, respect, and collaboration. The Dressing Room values reliability, attention to detail, and genuine care for guest satisfaction. Joining the team offers opportunities to grow in the food and beverage industry and develop strong customer-facing skills.

Role Description

The Food and Beverage Server is a full-time, on-site role based in the Pune Division. This role involves greeting guests, presenting menus, answering questions about food and beverage offerings, and making recommendations based on guest preferences. The server is responsible for taking orders accurately, coordinating with the kitchen and bar, serving food and drinks promptly, and ensuring tables are clean and properly set. Day-to-day tasks also include processing payments, handling guest concerns professionally, and maintaining hygiene and safety standards. The role requires working closely with other team members to create a seamless and positive dining experience.

Qualifications

• Candidates should possess strong Customer Service and Food Service skills to ensure a high-quality dining experience.
• Candidates should possess effective Communication and Interpersonal Skills to interact professionally with guests and team members.
• Candidates should possess knowledge of Food & Beverage offerings, including basic menu items, ingredients, and serving standards.
• Ability to work flexible hours, including evenings, weekends, and holidays as needed.
• Previous experience in a restaurant, café, or hospitality environment is preferred but not required.
• Attention to detail, reliability, and a commitment to cleanliness and food safety practices.
• Ability to stand for extended periods and carry trays or items safely as part of regular duties.