F and B Assistant

Career Craft Consultants; Mumbai; On-site; INR 150,000 - 190,000; Full time

Job summary

Career Craft Consultants is seeking a dedicated F&B Assistant to join our hospitality team in Mumbai. You will support the dining area, assist waitstaff, and help ensure guests have a memorable experience through friendly service.

Responsibilities include serving, setting up tables, maintaining cleanliness, and coordinating with kitchen staff for smooth service. Training will help you grow in product knowledge and guest relations.

Qualifications

• Strong communication and interpersonal skills for guest interaction.
• Ability to work efficiently in a fast-paced dining environment.
• Willingness to learn and grow in hospitality operations.
• Previous experience is preferred but not mandatory.

Responsibilities

• Assist in serving food and beverages to guests in a timely and courteous manner.
• Support waitstaff by setting tables, taking orders, and delivering meals.
• Keep dining area clean and well-organized, ensuring proper storage of utensils.
• Engage with guests to ensure satisfaction and address concerns promptly.
• Collaborate with kitchen staff to ensure smooth service and timely delivery.
• Participate in training sessions to enhance service skills and product knowledge.

Skills

Communication skills

Interpersonal skills

Multitasking

Fast-paced environment

Positive attitude

Willingness to learn

Hospitality knowledge

Job description

We are seeking a dedicated and enthusiastic F&B Assistant to join our team in the hospitality sector. The ideal candidate will play a crucial role in ensuring that our guests have a memorable dining experience. As an F&B Assistant, you will be responsible for various stewarding activities, assisting waitstaff, and ensuring that the dining area is well-maintained and welcoming.

Key Responsibilities

• Assist in serving food and beverages to guests in a timely and courteous manner.
• Support waitstaff in their duties, including setting up tables, taking orders, and delivering food.
• Maintain cleanliness and organization of the dining area, ensuring that all utensils and tableware are properly cleaned and stored.
• Engage with guests to ensure satisfaction and address any concerns promptly.
• Collaborate with kitchen staff to ensure smooth service and timely delivery of meals.
• Participate in training sessions to enhance service skills and product knowledge.

Required Skills

• Strong communication and interpersonal skills to interact effectively with guests and team members.
• Ability to work in a fast-paced environment and handle multiple tasks efficiently.
• A positive attitude and a willingness to learn and grow within the hospitality industry.
• Previous experience in a similar role is preferred but not mandatory.