Executive Pastry Chef

Grand Hyatt; Mumbai; On-site; INR 600,000 - 900,000; Full time

Job summary

Grand Hyatt Mumbai is seeking an experienced Pastry Chef to efficiently run the pastry department in line with Hyatt standards. You will function as the Production Manager for all pastry and bakery products, ensuring they contribute to the success of outlets and banquets while meeting brand and financial goals.

The ideal candidate will have an apprenticeship or professional diploma in Food Production with pastry specialization and at least 2 years of experience as Pastry Chef or Assistant Pastry

Qualifications

• Apprenticeship or professional diploma in Food Production with pastry specialization.
• Minimum 2 years work experience as Pastry Chef, or Assistant Pastry Chef in larger operation.
• Good practical, operational and adequate administrative skills with a flair for creativity.

Responsibilities

• Function as the Production Manager for all pastry and bakery products.
• Ensure pastries contribute to the overall success of outlets and banquets, in accordance with hotel standards and financial goals.

Skills

Creativity

Education

Apprenticeship or professional diploma in Food Production with pastry specialization

Job description

Organization

Grand Hyatt Mumbai

Summary

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals.

Qualifications

Ideally with an apprenticeship or professional diploma in Food Production with pastry specialisation. Minimum 2 years work experience as Pastry Chef, or Assistant Pastry Chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.