Executive Chef

Hindco Recruitment Consultants; Pune District; On-site; INR 900,000 - 1,400,000; Full time

Job summary

Hindco Recruitment Consultants seeks an Executive/Head Chef to lead kitchen operations in a luxury hospitality setting. The role focuses on delivering exceptional food quality, presentation, and consistency across all menus and services.

You will design innovative menus, seasonal specialties, and culinary concepts aligned with brand standards while maintaining high standards of culinary excellence.

Qualifications

• Proven experience as an Executive Chef/Head Chef in hospitality groups or luxury establishments.
• Strong expertise in menu planning, kitchen management, food costing, and culinary operations.

Responsibilities

• Lead all kitchen operations, ensuring exceptional food quality, presentation & consistency across all menus & services.
• Design and develop innovative menus, seasonal specialties, and culinary concepts aligned with the brand standards.

Skills

Menu planning

Kitchen management

Food costing

Culinary operations

Job description

Job responsibilities

• Lead all kitchen operations, ensuring exceptional food quality, presentation & consistency across all menus & services.
• Design and develop innovative menus, seasonal specialties, and culinary concepts aligned with the brand standards.

Required Candidate profile

• Proven experience as an Executive Chef/Head Chef in hospitality groups or luxury establishments.
• Strong expertise in menu planning, kitchen management, food costing, and culinary operations.