Executive Chef

Meraki Hospitality; Pune District; On-site; INR 500,000 - 800,000; Full time

Job summary

Meraki Hospitality in Pune District, Maharashtra is seeking an experienced chef to take overall charge of the Outlet Kitchen. The ideal candidate will have a diploma/degree in Culinary Arts and over 5 years of experience in back-of-house management, along with hands-on experience in Indian, Asian, and European cuisines.

This role involves managing daily operations and staff to ensure the highest quality cuisine is served while meeting food and labor cost goals.

Qualifications

• 5+ years experience in back‑of‑house management.
• Significant experience as a chef.
• Hands-on experience with various cuisines.

Responsibilities

• Oversee daily operations of the Outlet Kitchen.
• Manage staff and ensure quality of cuisine.
• Supervise production and vendor management.

Skills

Indian/Tandoor cuisine

Asian cuisine

European cuisine

Staff management

Quality assurance

Education

Diploma/Degree in Culinary Arts

Job description

Responsibilities

Overall charge of Outlet Kitchen. Experienced, Creative & passionate.

Manage daily operations & staff to ensure highest quality of cuisine is served and food & labor cost goals met.

Supervises production, verifies presentation & vendor management.

Required Candidate Profile

• Diploma/Degree in Culinary Arts
• 5+ years experience in back‑of‑house management
• Hands‑on experience of Indian/Tandoor, Asian, and European cuisines
• Significant experience as a chef