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Salad Days is hiring Delivery Executives to support kitchen packing, dispatch, and last‑mile delivery. You will ensure order quality, timely delivery, and a positive brand touchpoint at the customer’s doorstep. The role requires a clean, punctual, customer‑friendly approach and willingness to work in break shifts.
Two meals are provided per shift. Candidates must own a two‑wheeler with a valid license, be familiar with local Delhi routes, and maintain personal hygiene and a presentable
We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total.
Delivery Executive
We are looking for disciplined, hygienic, and presentable Delivery Executives to support both kitchen operations (packing & dispatch) and last-mile delivery. You will play a critical role in maintaining food quality and brand experience at the customer’s doorstep. The ideal candidate is clean, punctual, customer-friendly, and open to working in flexible shift formats, including break shifts. One meal (Rice + Indian Curry) is provided per shift. Employees working in break shifts will receive 2 meals.
7:00 AM to 3:00 AM
Candidate must be open to working in break shifts, which run in 2 parts:
Morning: 10:00 AM to 3:00 PM || Evening: 7:00 PM to 12:00 AM
10 hours
Order packaging and dispatching
Co-ordination with food aggregator’s delivery partners for smooth dispatch
Deliver orders directly to customers using your two-wheeler.
Ensure timely and safe delivery using local route knowledge.
Maintain strict hygiene: clean-shaven, no beard, trimmed nails, clean uniform.
Follow company standards for food safety and cleanliness.
Be polite and professional during deliveries, representing the brand positively at every touchpoint.
Must own a two-wheeler with a valid driving license.
Familiarity with local delivery areas and routes and open to working in break shifts as per need.
Physically fit, punctual, and dependable with clean-shaven and well-groomed appearance required.
Prior experience in food delivery or kitchen dispatch is a plus.