Chef de Cuisine - Six Senses Fort Barwara

InterContinental 62s Group plc; Chauth ka Barwara; On-site; INR 1,200,000 - 1,800,000; Full time

Job summary

Six Senses Fort Barwara in Rajasthan seeks a Chef de Cuisine to translate the Six Senses vision into a fully aligned culinary program. You will lead high-end dining operations, mentoring kitchen teams and maintaining the brand’s commitment to local sensibilities and wellness experiences.

You will collaborate with the Executive Chef and drive menu rejuvenation, rigorous quality control, and sustainable purchasing while ensuring exceptional guest experiences across all outlets.

Qualifications

• High school diploma or equivalent with at least 7 years kitchen experience.
• Knowledge of broiler equipment, meat and fish cookery, and farm-to-table concepts.
• Alcohol awareness/certification or food service permit as required.

Responsibilities

• Rejuvenate culinary experience and align with Six Senses standards.
• Assess menus and wine lists to stay current with Eat With Six Senses practices.
• Establish purchasing practices supporting nutrition and sustainability.
• Instill cost-focused philosophy through training and budgeting.
• Operate the department in compliance with legal, safety and financial requirements and maintain documentation and budget controls.
• Adhere to LQA standards and guest feedback.

Skills

Meat & fish cookery

Knife skills

Farm-to-table concept

English fluency

Alcohol awareness

Education

High school diploma or equivalent

Hospitality diploma/degree preferred

Tools

Broiler equipment knowledge

Job description

As Chef de Cuisine, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.

Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives.

Duties and Responsibilities

As Chef de Cuisine, I will support the Executive Chef and assume responsibility for theefficientoperation in the following:

• Continually focus on the rejuvenation of the culinary experience.
• Constantly assess Menus and Wine Lists to remain relevant and in line with Eat With Six Senses practices.
• Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms.
• Instill a cost-focused philosophy through training and education.
• Operate the department consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel.
• Strictly adhere to LQA standards and guest comments.

Qualifications

To execute the position of Chef de Cuisine, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:

• High school diploma or equivalent and at least 7 years kitchen experience in a full-service outlet or similar setting. Hospitality diploma/degreefrom a recognized hospitality school is preferred.
• Knowledge of the use of broiler equipment and understanding of meat and fish cookery, proficient knife skills and understand farm to table concept.
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
• Fluent in English.

The above is intended to provide an overview of the role and responsibilities for a Chef de Cuisine at Six SensesBarwara.It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.

Six SensesFort Barwarais an equal opportunity employer. This policy applies to all terms and conditions of employment.