CDP Professional- Bakery & Confectionery

Delifrance India; New Delhi; On-site; INR 400,000 - 600,000; Full time

Job summary

Delifrance India is seeking a Continental Chef De Partie (CDP) for an on-site, full-time role in New Delhi/Ludhiana/Rajpura. The CDP will lead kitchen operations, cook continental dishes, and oversee bakery and pastry sections to ensure high standards.

The ideal candidate has proven CDP experience, strong knowledge of cooking methods, health and safety practices, and excellent leadership and team skills in a fast-paced environment.

Qualifications

• Proven experience as a Continental CDP or similar role.
• Strong bakery and pastry experience.
• Thorough knowledge of cooking methods, ingredients, equipment and procedures.
• Familiar with industry regulations and health and safety practices.
• Excellent knowledge of continental dishes with experience in preparation and cooking.
• Strong attention to detail, organizational and leadership skills.
• Ability to work in a fast-paced environment, multitask and work under pressure.
• Effective communication and team player ability.

Skills

CDP experience

Bakery & Pastry

Cooking methods

Health & safety

Continental dishes

Leadership

Team player

Under pressure

Job description

Role Description

This is a full-time on-site role for a Continental Chef De Partie(CDP) at Delifrance India located in Ludhiana/Rajpura/New Delhi.

Qualifications

• Proven experience working as a Continental Chef De Partie (CDP) or relevant role.
• Good experience with bakery and pastry.
• Thorough understanding of various cooking methods, ingredients, equipment and procedures.
• Familiarity with industry regulations and health and safety practices.
• Excellent knowledge of continental dishes with experience in preparing and cooking.
• Strong attention to detail, organizational and leadership skills.
• Ability to work in a fast-paced environment, handle multiple tasks, and work well under pressure.
• Effective communication skills and good team player ability.