Bartender

Radisson Collection; Ranchi; On-site; INR 180,000 - 300,000; Full time

Benefits offered by this job

Up to 53% off your stay

Friends & Family 30% off

Discounts on Breakfast, F&B, Spa

Job summary

Radisson Hotel Group in Ranchi is seeking a hospitality professional to support the bar and guest beverage service at high standards. You will work with colleagues to ensure guest satisfaction and assist in delivering departmental objectives. This role offers a pathway to grow skills within the food service department.

Strong communication, adaptability, and a proactive hands-on approach are essential to succeed in this environment that values integrity and teamwork.

Qualifications

• Experience in a food and beverage service.
• Strong communication and listening skills.
• Ability to adapt to changing service environments.
• Pro-active with a hands-on approach.
• Personal integrity and excellence.

Responsibilities

• Support the smooth running of the bar and F&B service to high standards.
• Collaborate with colleagues to maximize guest satisfaction.
• Assist in achieving departmental productivity targets.
• Maintain inventory and ensure due diligence for audits.
• Develop own skills aligned with growth and performance.
• Build relationships with stakeholders and promote company values.

Skills

F&B service experience

Adaptability

Pro-active

Hospitality passion

Task management

Creative problem solving

Integrity

Communication skills

IT skills

Team collaboration

Positive attitude

Education

National academic qualifications preferred

Job description

Job Description:

Company Description

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.

Job Description

Support and assist in the smooth running of the bar, where all aspects of the guest food & beverage service experience are delivered to the highest levels, ensuring both property and company standards are attained and adhered to.

Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner.

Collaborate with colleagues to maximize guest satisfaction and comfort, delivering a positive and responsive approach to enquiries and problem resolution.

Support and deliver on the strategies and objectives of the food service department taking ownership for assigned areas of responsibility.

Develops and builds own skills, knowledge and experience at every opportunity within the food service department, which aligns with the culture of growth, development and performance expected by the company.

Collaborates with the Head of Department, ensuring that departmental inventory is maintained, that productivity targets are achieved and performance levels are attained

Build and maintain effective working relationships, communicating with key stakeholders whilst promoting the company culture and values.

Ensures adherence to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required

Support and assist in the smooth running of the bar, where all aspects of the guest food & beverage service experience are delivered to the highest levels, ensuring both property and company standards are attained and adhered to.

Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner.

Collaborate with colleagues to maximize guest satisfaction and comfort, delivering a positive and responsive approach to enquiries and problem resolution.

Support and deliver on the strategies and objectives of the food service department taking ownership for assigned areas of responsibility.

Develops and builds own skills, knowledge and experience at every opportunity within the food service department, which aligns with the culture of growth, development and performance expected by the company.

Collaborates with the Head of Department, ensuring that departmental inventory is maintained, that productivity targets are achieved and performance levels are attained

Build and maintain effective working relationships, communicating with key stakeholders whilst promoting the company culture and values.

Ensures adherence to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required

Qualifications

• Experience in a food and beverage service


• Ability to adapt to changing service environments


• Pro-active with a hands-on approach


• Passion for the hospitality industry


• Ability to manage work ensuring that tasks assigned are delivered


• Ability to find creative solutions, offering recommendations


• Personal integrity, with the ability to work in an environment that demands excellence


• Strong communication and listening skills


• Good IT skills


• Ability to work collaboratively at all levels within the department


• An open and positive personality

Ability to handle challenging priorities and assignments

Minimum education: National academic qualifications preferred

Minimum experience: 2+ years of relevant experience in food & beverage service

Language skills: Good command of written and spoken English

Additional Information

Why Join Radisson Hotel Group?

Live the Magic of Hospitality –Be part of a team that createsexceptional experiences and memorable momentsevery day. Let yourYesI Can!spiritshineas you bring hospitality to life.

Build a Great Career –No matter your background or experience, we invest in yourgrowth, learning, and careerdevelopment—helping you reach your full potential.

Experience the Team Spirit –Join a workplacethat’sinclusive, fun, and meaningful. We celebrate diversity, support oneanotherand foster a sense of belonging through ourEmployee Resource Groups and inclusion initiatives.

Lead with Your Ambition –Your ideas,passionand drive matter! We empower you tomake a difference—in hospitality, yourcommunityand beyond.

Enjoy Global & Local Perks –No matter whereyou’relocated,you’llenjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus,you’llhave access to localperksand rewards tailored to your country, making your experience even more rewarding!

Enjoy benefits such as

• up to 53% off your stay as a Team Member at over 1,500 Radisson Hotels worldwide


• Guaranteed minimum of 30% off for your Friends & Family


• Exclusive Discounts on Breakfast, Food & Beverage, Spa and more

We welcome applicants from allbackgrounds, abilities, and experiences.

If you need any adjustments during the application process, please let us know.